I found this under zip code 99026
Leftover Turkey Crescent Bake
1. In 3-quart saucepan, mix stuffing, turkey and gravy. Heat to boiling over medium-high heat, stirring occasionally. Spoon into ungreased 13×9-inch (3-quart) glass baking dish.
2. Separate or cut dough into 4 long rectangles (if using crescent rolls, press perforations to seal). Place rectangles over stuffing, leaving space between rectangles for steam to escape.
3. Bake at 375°F 20 to 25 minutes. Top with cranberry sauce.