Food Storage – Sugar

February 22, 2012 By Leave a Comment
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Food Storage – Sugar
Moisture makes granulated sugar hard and lumpy. Once this happens, there is no way to adequately restore it. Always store granulated sugar in a covered container in a cool, dry area.
Store powdered sugar in a cool, dry location (not the refrigerator). When it gets moist, it develops lumps. And because of its physical properties, it tends to absorb strong odors – it can even absorb odors through the package.
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Tammilee started blogging when her corporate job was moved out of state and she had to find a way to make ends meet. Tammilee is focused on providing great recipes, travel tips, coupon tips and real life inspiration for living a frugal lifestyle on Tammilee Tips.
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