Barbecue Corn

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Barbecue Corn

This may be my new favorite thing to barbecue this summer. This corn is so easy to make and tastes fantastic.

Place corn in the middle of aluminum foil. Make sure there is enough room to wrap around the corn.

I spread Tuscan Flavored butter on the corn. This gave the corn a great seasoned flavor without being over powered.

I placed the corn on the top level of the grill while John cooked his steak. I would say we left the corn on top for probably 10 minutes.
When we took the corn off the grill I sat it on the side of the barbecue for a few minutes to cool down. Be careful when you open the foil.

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About Tammilee

Tammilee started blogging when her corporate job was moved out of state and she had to find a way to make ends meet. Tammilee is focused on providing great recipes, travel tips, coupon tips and real life inspiration for living a frugal lifestyle on Tammilee Tips.
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  1. [...] 2.  Sirloin Steak with Tangy Herb Sauce 3.  Grilled Avocados 4. Grilled Zucchini Roll Ups 5. Grilled Corn 6. Cooking for Dogs – Grilled Peaches 7.  Grilled Sweet Potatoes 8. Sweet Grilled Salmon [...]

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