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homemade graham cracker crust recipe
Easy homemade graham cracker crust recipe using ingredients you already have in your pantry! This graham cracker crust is perfect for cheesecakes, no-bake pies, and any other great dessert you decide to make! I love how easy this recipe is to make.
Course
Dessert
Prep Time
10
minutes
minutes
Servings
8
Calories
222
kcal
Author
Tammilee Tips
Ingredients
20
Graham Crackers
3
Teaspoon
White Sugar
⅓
cup
melted butter
US Customary
-
Metric
Instructions
Crush graham crackers and mix with sugar (I use a food processor and it takes seconds)
add melted butter
press into a 10″ springform pan
Nutrition
Calories:
222
kcal
|
Carbohydrates:
28
g
|
Protein:
2
g
|
Fat:
11
g
|
Saturated Fat:
5
g
|
Cholesterol:
20
mg
|
Sodium:
298
mg
|
Potassium:
61
mg
|
Fiber:
1
g
|
Sugar:
9
g
|
Vitamin A:
235
IU
|
Calcium:
30
mg
|
Iron:
1.4
mg