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Smoked Sausage Gnocchi
Delicious Smoked Sausage Gnocchi with Sun-Dried Tomatoes and Spinach Recipe
Course
Entree, Main Course
Cuisine
American
Keyword
Sausage Gnocchi
Prep Time
15
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
35
minutes
minutes
Servings
4
Calories
306
kcal
Author
Tammilee Tips
Ingredients
1
pound
gnocchi
1
Smoked Sausage
cut into ½ slices
¼
cup
Sun Dried Tomatoes
2
cloves
Garlic
minced
4
cups
Baby spinach
½
cup
Parmesan Cheese
Shaved/shredded
US Customary
-
Metric
Instructions
Prepare gnocchi according to directions, drain and keep warm
Cook and stir sausage, garlic, sun dried tomatoes in olive oil over medium high heat for 5 minutes, until sausage is lightly browned
Stir in spinach, stir gently until spinach wilts, stir in gnocchi, heat through, sprinkle with Parmesan Cheese and serve immediately
Nutrition
Calories:
306
kcal
|
Carbohydrates:
44
g
|
Protein:
12
g
|
Fat:
9
g
|
Saturated Fat:
4
g
|
Cholesterol:
20
mg
|
Sodium:
766
mg
|
Potassium:
317
mg
|
Fiber:
3
g
|
Vitamin A:
3000
IU
|
Vitamin C:
15.9
mg
|
Calcium:
206
mg
|
Iron:
5.3
mg