Copy Cat El Pollo Loco Avocado Salsa
Ingredients
  • 2 ripe avocados
  • 1 jalapeno pepper stemmed and quartered
  • 1 cup water
  • 1 tbsp white vinegar
  • 3/4 tsp salt
  • 2 tbsp minced cilantro
  • 2 tbsp diced onion
Instructions
  1. Combine avocados, jalapeno, water, vinegar and salt in a food processer
  2. Puree for several seconds until jalapeno is minced
  3. Pour into a bowl, stir in cilantro and onion
  4. Cover and chill until ready to serve