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Smoked Sausage Gnocchi with Sun Dried Tomatoes

Delicious Smoked Sausage Gnocchi with Sun-Dried Tomatoes Recipe
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Entree, Main Course
Cuisine: American
Servings: 4
Calories: 306kcal
Author: Tammilee Tips


  • 1 pound gnocchi
  • 1 package Hillshire Farm Smoked Sausage cut into 1/2 slices
  • 1/4 cup julienne sun dried tomatoes in oil
  • 2 cloves garlic minced
  • 4 cups baby spinach
  • 1/2 cup shredded Parmesan cheese


  • Prepare gnocchi according to directions, drain and keep warm
  • Cook and stir sausage, garlic, sun dried tomatoes in oil over medium high for 5 minutes, until sausage is lightly browned
  • Stir in spinach, stir gently until spinach wilts, stir in gnocchi, heat through, sprinkle with Parmesan Cheese and serve immediately


Calories: 306kcal | Carbohydrates: 44g | Protein: 12g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 766mg | Potassium: 317mg | Fiber: 3g | Vitamin A: 3000IU | Vitamin C: 15.9mg | Calcium: 206mg | Iron: 5.3mg