Delicious easy to make mini Black Forest Cake Recipe! Some days you just need a bit of delicious chocolate cake in your life so why not make it a Black Forest Cake with cherries on top!
Preheat oven to the instructions on the cake mix box
In a bowl, add the cake mix, eggs, and cherry pie filling
Spoon the batter into 2 greased loaf pans.
Bake according to the directions on the box. Usually around 25 minutes.
Remove from oven and let cool.
To ice the loaves, remove the lid and foil from the chocolate icing tub. Place it in the microwave for approximately 30 seconds to simply loosen up the icing to a pourable state.
Pour the icing over the loaves like a glaze.
Garnish with maraschino cherries and a sprinkling of icing sugar if you prefer.