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You are here: Home / recipes / Desserts / Mini Black Forest Cakes Recipe

Mini Black Forest Cakes Recipe

Published: Jun 19, 2018 · This post may contain affiliate links

Easy Mini Black Forest Cakes Recipe made with cake mix and cherries. Simple to bake but tastes amazing! These are perfect for parties, tea, date nights at home, or when you just need a chocolate cake in your life. 🙂

Contents

  • Black Forest Cake Recipe
    • Great Dessert Recipes
  • Mini Black Forest Cakes Recipe
    • Ingredients
    • Instructions
    • Nutrition

Black Forest Cake Recipe

A few weeks ago we shared Black Forest Cupcakes which are delicious! Today we are expanding into Mini Black Forest Cake Recipe for those days a mini cake makes life just a little bit better.

These mini Black Forest Cakes remind me of our last trip to Germany! We spent a few days exploring the Black Forest region of Germany and savoring as many pieces of authentic Black Forest Cake as we possibly could. John also found his dream cuckoo clock which he had to have. I am still trying to find just the right place for it in the new house. I need to find a place that the kittens can't get to it otherwise that could be a rough day in the house.

All this talk of Germany has me thinking about planning a return trip to Germany or at least to Leavenworth here in Washington to enjoy a day of great German food.

Mini Black Forest Cake Ingredients 

  • Chocolate cake mix
  • Eggs
  • Cherry Pie Filling
  • Chocolate Icing (prepared)
  • Maraschino cherries

Great Dessert Recipes

Easy Cookie Recipes

Cherry Frosting

Salted Caramel Rice Krispie Treats

Port Wine Carrot Cake

3 Ingredient Hershey Pie

Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

Mini Black Forest Cakes Recipe

Delicious easy to make mini Black Forest Cake Recipe! Some days you just need a bit of delicious chocolate cake in your life so why not make it a Black Forest Cake with cherries on top! 
Print Rate
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 8
Calories: 171kcal
Author: Tammilee Tips

Ingredients

  • 1 Chocolate cake mix
  • 3 Eggs
  • 1 can Cherry Pie Filling
  • 1 tub Chocolate Icing prepared
  • Maraschino cherries
US Customary - Metric

Instructions

  • Preheat oven to the instructions on the cake mix box
  • In a bowl, add the cake mix, eggs, and cherry pie filling
  • Spoon the batter into 2 greased loaf pans.
  • Bake according to the directions on the box. Usually around 25 minutes.
  • Remove from oven and let cool.
  • To ice the loaves, remove the lid and foil from the chocolate icing tub. Place it in the microwave for approximately 30 seconds to simply loosen up the icing to a pourable state.
  • Pour the icing over the loaves like a glaze.
  • Garnish with maraschino cherries and a sprinkling of icing sugar if you prefer.

Nutrition

Nutrition Facts
Mini Black Forest Cakes Recipe
Amount Per Serving
Calories 171 Calories from Fat 36
% Daily Value*
Fat 4g6%
Cholesterol 61mg20%
Sodium 65mg3%
Potassium 105mg3%
Carbohydrates 31g10%
Sugar 9g10%
Protein 2g4%
Calcium 17mg2%
Vitamin C 2.6mg3%
Vitamin A 240IU5%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.
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Recipe originally shared on June 19, 2018. Updated January 2021

 

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Filed Under: Desserts, recipes, Valentines Day Tagged With: Cake, Chocolate, Desserts

About Tammilee

Lifestyle blogger who travels the world and drinks too much Chai tea. Travel blogger, award winning photographer, sunset hunter, Birkenstock girl, bird nerd
You can find Tammilee on Pinterest, Facebook, Twitter, and Instagram

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Reader Interactions

Comments

  1. Becky

    November 12, 2017 at 8:20 am

    OMG!!!
    I'M GOING INTO a total drooling state like Homer Simpson does !!!

    Reply

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