Crock Pot Mulled Wine Recipe

Delicious Crock Pot Slow Cooker Mulled Wine Recipe perfect for winter nights and holiday parties. 
Course Cocktail, Drinks
Cuisine American
Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Servings 8
Calories 112kcal
Author Tammilee Tips


  • 1 bottle of Frontera Merlot
  • 2 cups orange juice
  • 1 cup fresh whole cranberries
  • 1/3 cup sugar
  • 1 medium orange
  • 2 tbsp whole cloves
  • 2-3 Cinnamon Sticks
  • 1/2 cup brandy
  • Garnish with cinnamon sticks orange slices, and fresh cranberries


  • Pour entire bottle of Frontera wine into the crock pot
  • Add in orange juice, cranberries, and orange with cloves stuck into it and cinnamon sticks
  • Cook on low for 2-3 hours making sure it does not boil
  • Remove the orange and cinnamon sticks carefully, strain the wine through a fine sieve into a large bowl.
  • Use a spoon to press juices out of the cranberries into the wine
  • Pour the wine back into the crock pot and stir in the brandy
  • Add in additional sugar to taste
  • Serve in mugs with your desired garnish
  • Keep your crock pot on warm to keep the wine nice and warm.


Calories: 112kcal | Carbohydrates: 19g | Sodium: 3mg | Potassium: 171mg | Fiber: 1g | Sugar: 15g | Vitamin A: 170IU | Vitamin C: 41.4mg | Calcium: 27mg | Iron: 0.3mg