Simple Fried Rice Recipe
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins

Super easy simple Fried Rice Recipe your entire family will love. 

Course: Side Dish
Cuisine: American
Keyword: Easy Fried Rice
Servings: 8
Calories: 159 kcal
Author: Tammilee Tips
  • 3 cups cooked white rice
  • 3 Tablespoons sesame oil or vegetable oil – I find Sesame Oil gives it more of the taste of a Chinese Restaurant
  • 1 Cup frozen peas and carrots thawed
  • 1 small onion chopped
  • 2 Teaspoons minced garlic
  • 2 eggs slightly beaten
  • 3-4 Tablespoons soy sauce
  1. On medium high heat, heat the oil in a large skillet or wok. Add the peas/carrots mix, onion and garlic. Stir fry until tender.
  2. Lower the heat to medium low and push the stir fry off to one side, then pour eggs on the other side of skillet. Stir fry until scrambled.
  3. Now add the rice and soy sauce and blend all together well. Stir fry until thoroughly heated. 

Nutrition Facts
Simple Fried Rice Recipe
Amount Per Serving
Calories 159 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 1g6%
Cholesterol 40mg13%
Sodium 407mg18%
Potassium 104mg3%
Carbohydrates 20g7%
Fiber 1g4%
Protein 4g8%
Vitamin A 1720IU34%
Vitamin C 3.2mg4%
Calcium 23mg2%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.