Salted Caramel Rice Krispie Treat Recipe

Delicious Salted Caramel Rice Krispie Treats recipe! This dessert recipe is not just for kids! How can you go wrong with salted caramels, marshmallow, and rice krispies all combined in a delicious, decadent, dessert recipes! The perfect family dessert, potluck party treat, sweet treat, back to school snack and so much more! A fun spin on the original recipe we all know and love.
Course Dessert
Cuisine American
Keyword Caramel Rice Krispie Treats
Prep Time 15 minutes
Cook Time 10 minutes
30 minutes
Total Time 25 minutes
Servings 15
Calories 208kcal
Author Tammilee Tips


  • 3 tablespoons of butter
  • 4 cups mini marshmallows
  • 6 cups Rice Krispies
  • 10 oz bag of dark chocolate chips
  • ½ bag of caramel squares
  • coarse salt


  • In large pan melt 3 tablespoons of butter, then add marshmallows
  • Stir constantly until marshmallows are completely melted
  • Take off heat and stir in Rice Krispies
  • Line a 9X13 pan with parchment paper or spray well
  • Press Rice Krispie mix into pan and allow to cool (30 mins to an hour)
  • For Topping:
  • Melt chocolate and 1 tablespoon of butter in bowl in microwave
  • Pour onto Rice Krispie mix and immediately sprinkle with coarse salt
  • Let harden
  • Melt caramels in microwave
  • Drizzle over the chocolate
  • Let harden before cutting into pieces
  • YIELDS approximately 15 pieces


Calories: 208kcal | Carbohydrates: 31g | Protein: 2g | Fat: 8g | Saturated Fat: 6g | Cholesterol: 6mg | Sodium: 110mg | Potassium: 133mg | Sugar: 15g | Vitamin A: 815IU | Vitamin C: 7.2mg | Calcium: 58mg | Iron: 3.7mg