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Homemade Apple Cinnamon Rolls
Author
Tammilee Tips
Ingredients
For The Cinnamon Roll Dough:
1
Active Dry Yeast
2 ¼ tsp
½
cup
Water
lukewarm
½
cup
+ 2 teaspoon sugar
½
cup
Milk
lukewarm
⅓
cup
Butter
melted
1
egg
room temperature
2
teaspoon
Salt
4
cups
All Purpose Flour
For the Apple Filling:
5-6
Medium Apples
peeled and chopped
2
Ttbsp Lemon Juice
½
cup
Brown Sugar
½
cup
White Sugar
¼
cup
Cornstarch
1
teaspoon
Ground Cinnamon
½
teaspoon
Ground Nutmeg
Salt
2
cups
Water
4
Tablespoon
Butter
softened
1
cup
Brown Sugar
2
Tablespoon
Ground Cinnamon
For the Icing Which Can Be Optional:
1
Cup
Confectioners Powdered Sugar
1
Tablespoon
Milk
1
teaspoon
Vanilla Extract