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Crock Pot Cajun Boiled Peanuts
How to make Boiled Peanuts in the crock pot slow cooker. A great southern comfort food snack that is easy to make.
Course
Appetiser, Crock Pot Appetizer
Cuisine
American
Keyword
Boiled Peanuts
Prep Time
10
minutes
minutes
Cook Time
12
hours
hours
Total Time
12
hours
hours
10
minutes
minutes
Servings
16
Calories
189
kcal
Author
Tammilee Tips
Ingredients
1
pound
peanuts
in the shell
3
Ounce
Crab boil
(such as Zatarain’s® Crab and Shrimp Boil)
1
tablespoon
Garlic Powder
½
cup
Salt
2
tablespoons
Cajun seasoning
2
tablespoons
Red Pepper chili flakes
8
cups
water to start
US Customary
-
Metric
Instructions
Add peanuts to Crock-Pot, add in water
Pour garlic powder, salt, Cajun seasoning and red pepper flakes over the top. Stir everything together.
Place dry crab boil on top
Cook in the Crock Pot for 12-24 hours. The longer they cook the stronger the flavor.
Add water as needed to make sure the peanuts are covered.
Nutrition
Calories:
189
kcal
|
Carbohydrates:
10
g
|
Protein:
7
g
|
Fat:
14
g
|
Saturated Fat:
2
g
|
Sodium:
3557
mg
|
Potassium:
268
mg
|
Fiber:
3
g
|
Sugar:
1
g
|
Vitamin A:
865
IU
|
Vitamin C:
0.7
mg
|
Calcium:
76
mg
|
Iron:
2.9
mg