Buffalo Chicken Wontons
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Buffalo Chicken Wonton Appetizer Recipe! This recipe uses crockpot buffalo chicken and ranch dressing! These appetizer bites are perfect for a football party, birthday party or any other parties you want a delicious appetizer recipes! A great idea for using leftovers or making something new with buffalo chicken!
Course: Appetizer
Cuisine: American
Keyword: Buffalo Chicken Wontons
Servings: 12
Calories: 163 kcal
  • 3 Cups Buffalo chicken recipe
  • 12 Wonton wrappers
  • ½ Cup Cream cheese softened
  • ½ Cup Ranch dressing
  • Sriracha
  1. Preheat oven to 350
  2. Spray a 12 cup cupcake/muffin pan with non-stick spray (or grease the pan)
  3. For each muffin cup, lay a wonton wrapper over the top and press it into the cup, lining the sides and bottom. Some of the wrapper may overlap on itself on the sides – this is ok.
  4. Bake in the oven for approximately 8 – 10 minutes or until the wrappers are crispy and slightly browned
  5. Remove from oven and let cool completely
  6. Meanwhile, in a bowl, combine the cream cheese and ranch dressing until smooth
  7. Reheat the oven again to 350
  8. Evenly divide the mixture between the 12 cups (when cooled) and spread it over the bottom
  9. Add a ¼ C of the buffalo chicken mixture to each cup
  10. Bake in the oven for approximately 10 minutes to warm through

  11. Drizzle as much sriracha over the top as desired and serve warm.
Nutrition Facts
Buffalo Chicken Wontons
Amount Per Serving
Calories 163 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 3g19%
Cholesterol 35mg12%
Sodium 202mg9%
Potassium 78mg2%
Carbohydrates 5g2%
Protein 6g12%
Vitamin A 165IU3%
Vitamin C 0.8mg1%
Calcium 19mg2%
Iron 0.6mg3%
* Percent Daily Values are based on a 2000 calorie diet.