Over medium heat add in olive oil, onions and green peppers. Cook until they soften.
Add in Steak-umms and cook until steak is cooked, add in beef stock and mushroom soup. stir together
Add in cooked pasta and mix together.
Add ½ of the pasta steak mixture to a 9x13 baking dish, top with ½ of the provolone cheese. Cover with remaining pasta steak mixture and then top with remaining cheese.