Crock Pot Split Pea Soup Recipe - Tammilee Tips

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Split Pea Soup with carrots in a white bowl

Crock Pot Split Pea Soup Recipe

How to make crockpot split pea soup at home! So easy to make in the slow cooker.

Course Soup

Cuisine American

Keyword Crockpot Split Pea Soup, Slow Cooker Split Pea Soup, Split Pea Soup

Prep Time 15

Cook Time 5

Total Time 5 15

Servings

Calories 218kcal

Author Tammilee Tips

Equipment

Slow cooker

Ingredients

1 cup Celery chopped
1 pound dried split peas
2 Bay Leaf
10 cups Water
½ Teaspoon Dried Oregano
5 Chicken Bouillon Cubes
2 potatoes peeled and diced
1 Onion diced
1 ½ cups Carrots diced
½ Teaspoon Garlic Powder

Instructions

Add all ingredients to the crock pot
Cook on high for 5 hours
Remove bay leaves, stir and serve

Nutrition

Calories: 218kcal | Carbohydrates: 39g | Protein: 15g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 648mg | Potassium: 694mg | Fiber: 16g | Sugar: 7g | Vitamin A: 4151IU | Vitamin C: 4mg | Calcium: 61mg | Iron: 3mg