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Edible Brownie Batter you can eat with a spoon!
How to make edible brownie batter that is safe to eat.
Course
Dessert
Cuisine
American
Keyword
Brownie Batter Dip, Edible Brownie Batter
Prep Time
5
minutes
Cook Time
5
minutes
Total Time
10
minutes
Servings
2
Calories
150
kcal
Author
Tammilee Tips
Ingredients
3
tbsp
brick-style cream cheese
cut into small pieces
1
tbsp
butter
cut into small pieces
¼
cup
confectioners sugar
2
tbsp
unsweetened cocoa powder
2
tsp
milk
¼
tsp
vanilla extract
2
tsp
chocolate chips
Instructions
In a mug, microwave cream cheese and butter on high for 10 seconds, until softened, stir until well blended
Stir in confectioner sugar, cocoa powder, milk and vanilla until blended and smooth
Sprinkle with chocolate chips
Nutrition
Calories:
150
kcal
|
Carbohydrates:
22
g
|
Protein:
2
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Cholesterol:
16
mg
|
Sodium:
58
mg
|
Potassium:
82
mg
|
Fiber:
2
g
|
Sugar:
18
g
|
Vitamin A:
177
IU
|
Calcium:
19
mg
|
Iron:
1
mg