Edible Brownie Batter you can eat with a spoon!
How to make edible brownie batter that is safe to eat.
Servings 2
Calories 150kcal
Ingredients
- 3 tbsp brick-style cream cheese cut into small pieces
- 1 tbsp butter cut into small pieces
- ¼ cup confectioners sugar
- 2 tbsp unsweetened cocoa powder
- 2 tsp milk
- ¼ tsp vanilla extract
- 2 tsp chocolate chips
Instructions
- In a mug, microwave cream cheese and butter on high for 10 seconds, until softened, stir until well blended
- Stir in confectioner sugar, cocoa powder, milk and vanilla until blended and smooth
- Sprinkle with chocolate chips
Nutrition
Calories: 150kcal | Carbohydrates: 22g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 16mg | Sodium: 58mg | Potassium: 82mg | Fiber: 2g | Sugar: 18g | Vitamin A: 177IU | Calcium: 19mg | Iron: 1mg