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Pina Colada Cake Recipe
Easy and delicious Pina Colada Cake Recipe!
Course
Dessert
Cuisine
American
Keyword
Pina Colada Cake, Pina Colada Poke Cake
Prep Time
15
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
45
minutes
minutes
Servings
30
Calories
140
kcal
Author
Tammilee Tips
Ingredients
1
yellow cake mix
1
can
Crushed Pineapple
drained
14
Ounce
Sweetened Condensed Milk
8
Ounce
Cool Whip
⅔
cup
Coconut Flakes
Instructions
Prepare cake mix according to the directions
Mix ½ can of pineapple into the batter, bake according to the directions
With a fork poke holes along the top of the warm cake in 1 inch intervals, pour sweetened condensed milk over the cake evenly. Allow to cool
Top by spreading whipped topping over the cake, sprinkle with coconut and remaining pineapples
Nutrition
Calories:
140
kcal
|
Carbohydrates:
26
g
|
Protein:
2
g
|
Fat:
3
g
|
Saturated Fat:
2
g
|
Cholesterol:
5
mg
|
Sodium:
148
mg
|
Potassium:
95
mg
|
Fiber:
1
g
|
Sugar:
19
g
|
Vitamin A:
50
IU
|
Vitamin C:
2
mg
|
Calcium:
82
mg
|
Iron:
1
mg