Texas Roadhouse Loaded Sweet Potato Copy Cat Recipe.
How to make delicious Texas Roadhouse Loaded Sweet Potato Copy Cat Recipe.
Servings 2
Calories 453kcal
Equipment
- Saucepan
- Cookie Sheets
Ingredients
- 2 sweet potato
- 1 cup Mini Marshmallows
- Texas Roadhouse Butter
Caramel Sauce
- 2 Tablespoon Butter
- 2 Tablespoon Brown Sugar
- 1 Tablespoon Honey
Instructions
Sweet Potato
- Preheat oven to 450 degrees
- Wrap sweet potato in aluminum foil and place on a cookie sheet. Bake for 35-45 minutes until cooked through
- Cut a line from one end to the other and squeeze open.
- Rub Texas Roadhouse Butter along the sweet potato, add mini marshmallows, pour caramel sauce over, and then add on more mini marshmallows.
- Place back in the oven for 2-4 minutes until the marshmallows are golden and puffy.
Caramel Sauce
- In a sauce pan over medium heat combine butter, brown sugar, and honey.
- Whisk/stir to combine. Cook until the caramel begins to bubble then turn the heat down to low.
- Simmer sauce for about 5 minutes until it thickens. Watch to make sure it is not burnin.
Nutrition
Calories: 453kcal | Carbohydrates: 86g | Protein: 4g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 31mg | Sodium: 249mg | Potassium: 762mg | Fiber: 7g | Sugar: 44g | Vitamin A: 32417IU | Vitamin C: 5mg | Calcium: 78mg | Iron: 1mg
