Our tropical cruising dreams continue with today’s Copy Cat Carnival Caribbean Colada Recipe!
This cocktail recipe is delicious! Seriously amazing! I could go for one on the balcony of a cruise ship watching the world go by right about now.
Even if you are not on the balcony of a cruise ship this Copy Cat Carnival Caribbean Colada Recipe is delish! Frosty frozen deliciousness you can whip up easily with your blender.
No special equipment needed to serve this lovely tropical cocktail. A blender, some ice, a few ingredients and you have a fantastic cocktail to serve.
What are your favorite tropical cocktails? Any suggestions on cocktail recipes we need to make? We love trying new recipes any chance we can.
Copy Cat Carnival Caribbean Colada Recipe
2 oz Bacardi Superior Rum
3 oz fresh pineapple juice
1/2 oz coconut cream
4 dashes aromatic bitters
1 pinch salt.
1. Combine ingredients in a blender with ice and blend until the desired consistency
2. Pour into glass
Are you dreaming of more tropical cocktails? Check out all of our delicious cocktail recipes on the blog!
- 2 oz Bacardi Superior Rum
- 3 oz fresh pineapple juice
- ½ oz coconut cream
- 4 dashes aromatic bitters
- 1 pinch salt.
- Combine ingredients in a blender with ice and blend until the desired consistency
- Pour into glass