I am so excited to share this Candy Corn Bark Recipe! It is so dang easy to make and tastes so good!
You all know we love easy recipes that only take a few ingredients but make a big impact. This Candy Corn Bark looks so good packaged together for Halloween or spread out on a platter.
You can easily change up this recipe with other Halloween candy to make different types of bark.
Candy Corn Bark
1 box vanilla Candyquick white chocolate package
1 C candy corn candy
1 T orange and white sprinkles
Cover a cookie sheet with wax paper and set aside.
Melt chocolate according to package.
Pour over wax paper and spread out with rubber spatula until it is 1/8” thick.
Place candy corn pieces randomly onto the white chocolate.
Lastly, sprinkle the sprinkles all over the chocolate and press down a little on the candy corn so that they don’t fall off when chocolate has hardened.
Refrigerate for 30 minutes.
Now for the really fun part! Once the chocolate is all the way hardened it’s ready to be broken into pieces.