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    Home ยป Recipes ยป Crock Pot Entree

    Crock Pot Bacon Macaroni and Cheese Recipe

    Published: Jan 3, 2019 ยท Updated: Oct 10, 2023 by Tammilee ยท This post may contain affiliate links

    Are you ready for a bit of comfort food straight from the crockpot? Crock Pot Bacon Macaroni and Cheese Recipe your family will love! This easy crock pot slow cooker recipe is a family favorite. Add in a jalapeno for a bit of spice.

    I hear everything is better with bacon, so we made Crock Pot Macaroni and Cheese with Bacon to test this theory. And after multiple taste tests by my dear husband just to make sure he truly enjoyed the recipe... ๐Ÿ™‚ he agrees! Bacon does make this recipe even better.

    Crockpot Bacon Mac and Cheese below a white bowl filled with bacon macaroni and cheese

    Bacon Mac and Cheese

    Contents show
    Bacon Mac and Cheese
    Great Crockpot Dinner Recipes
    Crock Pot Mac and Cheese with Bacon
    Ingredients
    Instructions
    Kitchen Tools
    Nutrition

    I am sure you all feel really bad for John having to taste test all of these recipes...... lol

    He tells me it is a hard job some days, but he will keep doing it. He says I can make this Bacon Mac N Cheese any day of the week.

    Bacon Mac and Cheese in a white bowl

    Check out how easy it is to whip up this seriouslyย delicious Crock Pot Mac and Cheese with Bacon!

    Ingredients needed

    • Elbow macaroni
    • Bacon
    • Butter
    • Shredded cheddar cheese
    • Cheddar cheese soup
    • Milk
    • Salt and pepper

    Great Crockpot Dinner Recipes

    If you love crockpot recipes don't miss these other great dinner ideas!

    Slow Cooker Turkey

    Crockpot Teriyaki Chicken

    Crock Pot Cheeseburger Pasta

    Crockpot honey mustard chicken

    crockpot chicken tikka masalaย 

    Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

    Bacon Mac and Cheese in a white bowl

    Crock Pot Mac and Cheese with Bacon

    Delicious and oh so easy to make Crock Pot Bacon Mac and Cheese is the perfect cheesy comfort food. 
    4.60 from 5 votes
    Print Rate
    Prep Time: 10 minutes minutes
    Cook Time: 1 hour hour 55 minutes minutes
    Total Time: 2 hours hours 5 minutes minutes
    Servings: 8
    Calories: 462kcal
    Author: Tammilee Tips

    Ingredients

    • 3 cups Elbow Macaroni
    • 4 strips Bacon Cooked
    • 3 Tablespoon Butter
    • 2 ยฝ cups cheddar cheese shredded
    • 1 can Cheddar Cheese Soup
    • 1 cup Milk
    • Salt and pepper to taste
    US Customary - Metric

    Instructions

    • Coat crock pot in non-stick spray
    • Cook elbow macaroni for 6-8 minutes, drain
    • Combine all ingredients in the crock pot and stir together
    • Cover and cook on low for 2 hours, stir every half hour to evenly distribute the cheese

    Kitchen Tools

    • Slow cooker

    Nutrition

    Nutrition Facts
    Crock Pot Mac and Cheese with Bacon
    Amount Per Serving
    Calories 462 Calories from Fat 198
    % Daily Value*
    Fat 22g34%
    Saturated Fat 12g75%
    Cholesterol 57mg19%
    Sodium 545mg24%
    Potassium 392mg11%
    Carbohydrates 44g15%
    Fiber 1g4%
    Sugar 3g3%
    Protein 18g36%
    Vitamin A 705IU14%
    Calcium 316mg32%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.
    Love this recipe?Follow @TammileeTIps on Pinterest
    Tried this recipe?Mention @TammileeTipsLife when you share a photo!

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    About Tammilee

    Lifestyle blogger who travels the world and drinks too much Chai tea. Travel blogger, award winning photographer, sunset hunter, Birkenstock girl, bird nerd
    You can find Tammilee on Pinterest, Facebook, Twitter, and Instagram

    Reader Interactions

    Comments

    1. Steve

      December 26, 2019 at 1:26 am

      5 stars
      Followed the recipe, except I used a 8oz of sharp cheddar and 8oz of mozzarella. (16oz of cheese instead of 20oz) Also used 1 tsp salt and 1 tsp pepper since no specific amount is listed. Turned out amazing and was a big hit at the holiday supper. As for anyone wondering about the canned cheddar cheese soup, I used the 10oz one Campbell's makes and I'm certain that's what was intended for this recipe.

      Reply
      • Tammilee

        December 29, 2019 at 9:17 pm

        Hi! I am so glad you enjoyed the recipe. Thank you so much for sharing how you adapted it.

        Reply
    2. Savannagh Ryane

      January 02, 2019 at 5:44 pm

      I wanted to make Jack Daniels mac and cheese but didn't have the right kind of cheese, so I added 1/2 cup HD to this recipe. It was delicious!

      Reply
    3. Milica Edwards

      August 06, 2018 at 9:04 pm

      Made this yesterday, wish I hadnโ€™t read the comments, doubted the outcome. I added more soup at the end it ruined it. Will definitely try again because it was really good before I ruined it!

      Reply
    4. Mrs. Barkley

      July 06, 2018 at 6:11 am

      Made this for a fourth of July cookout and it was a huge hit! Everyone loved it! Really simple and tastes great. Great for potlucks or cookouts. I was able to keep it in the crock pot on low until it was gone. I made a few changes to the recipe. 1) I slightly cooked the pasta on the stove, about 4 minutes. I was in a hurry and needed to cut my cook time by about 30 minutes 2)I added WAY more bacon. I put in 10 strips instead of 4. And 3) I doubled the amount of cheese sauce. It seemed to dry out as it cooked. I reserved some of the cheese sauce mixture and added it right before I was ready to serve.

      Reply
      • Tammilee

        July 16, 2018 at 8:38 am

        I am so glad the recipe was a hit!

        Reply
    5. D

      November 30, 2017 at 3:37 pm

      I don;t know if you can or not but if you could change the recipe card to state cooked bacon that would be great! I just made this not cooking the bacon and needless to say I had to dig out each piece after I mixed it and then cook the bacon ugh!!!

      Reply
    6. Krissy

      November 21, 2017 at 8:22 pm

      What size soup can?

      Reply
    7. Jenn

      October 22, 2017 at 5:53 am

      Okay this was great , I did add a few things I did a box and a half of elbow and way more bacon , cut up , I also used 4 cans if cheese soup , and I added a packet of Alfred powder which seasoned it great , I added some water and used mac and cheese shredded cheese I cooked it for about 3 hours and it was perfect !!!! Thanks oh and I also didn't cook the macaroni before putting it in the crockpot

      Reply
      • Hanah Nicholson

        February 21, 2018 at 9:58 am

        This sounds great. I am going to make this your way. Can I get your ingredients you used with measurements?

        Reply
    8. Nikki

      August 31, 2017 at 1:45 pm

      Omg this is sooo good, just made it. I did book the macaroni for about 5 minutes before hand and they were perfect. I also added more cheese on the top and some breadcrumbs for about 15 minutes in the oven before serving. Super delicious and so easy!

      Reply
    9. Sarah

      August 01, 2017 at 5:37 pm

      How do you do this if your going make it and let it slow cook all day so your not rushing when you get home

      Reply
    10. Lorraine Conley

      June 08, 2017 at 5:41 am

      I want to use this as a side dish for 14. Will the recipe as written be enough for that? I plan on using my 7qt crock pot.

      Reply
    11. Julie A Hill

      April 25, 2017 at 3:30 pm

      Hi, I would like to know how many people will this serve? I have 2 grown men at my table every night and they eat! should I double this?

      Reply
      • Tammilee

        April 26, 2017 at 11:22 am

        HI Julie,
        It really depends on the size of your crock pot. The pasta does expand and take up more room in the crock pot. The only issue with doubling it may be if it all fits in the crock pot.

        Reply
    12. Dorothy

      July 22, 2016 at 7:19 am

      Hi! I'm going to make this for a party tomorrow - about how many and what size serving does this make?

      Reply
    13. Stan Reinhard

      November 05, 2015 at 8:19 am

      Is the macaroni already cooked before it goes in the slow cooker or is it uncooked?

      Reply
    14. Amanda

      September 25, 2015 at 3:54 am

      Hi!
      This looks and sounds delicious, I'm going to try it this evening.
      Just a question. The can of condensed cheddar cheese soup...do you add a can of water as if you were making it as per directions on the can, or omit the water?
      Thanks!

      Reply
      • Tammilee

        September 25, 2015 at 8:24 am

        Hi Amanda, I omitted the water and just used the soup

        Reply
      • Polly Bradford

        December 24, 2016 at 3:37 pm

        How many does this serve? My sisters and I are having a crock pot war and this sounds great!
        Thank you.

        Reply
        • Tammilee

          January 01, 2017 at 11:53 am

          Polly, I have to ask what a crock pot war is? It sounds really interesting.

          Reply
    15. Breanna

      July 01, 2015 at 7:36 am

      How many people does this serve?

      Reply
      • Beth

        July 23, 2015 at 8:07 am

        What is the serving size of this recipe? It looks delicious!!

        Reply
        • Brett Martin

          June 27, 2017 at 9:01 am

          One. It's all for me, and so no one else needs any.

          Normal people might say it serves 4-6 depending on serving portions. ๐Ÿ™‚

          Reply
    16. geri

      January 09, 2015 at 7:29 pm

      I assume the macaroni is cooked al dente before adding to the rest of the ingredients in the crockpot?
      how about the bacon? Fried crisp ahead of time too? Bear with me, I just purchased my very first crockpot. =D

      Reply
      • Tammilee

        January 09, 2015 at 9:06 pm

        Hi Geri,
        Please feel free to ask any questions you have. I put the macaroni in straight out of the box. Since it cooks so long in the crock pot it is done by the end of the cooking time. I do cook the bacon crispy ahead of time. I hope this helps!

        Reply
        • bridget

          February 23, 2018 at 2:12 pm

          i made this a couple of weeks ago with the macaroni uncooked. it didnt work. the noodles took for ever and were hard. i kept adding more milk to it because they just wouldnt cook. what did i do wrong?? once the noodles finally cooked (4hours) it came out great!

          Reply
    4.60 from 5 votes (4 ratings without comment)

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