Easy homemade graham cracker crust recipe using ingredients you already have in your pantry! This graham cracker crust is perfect for cheesecakes, no-bake pies, and any other great dessert you decide to make! I love how easy this recipe is to make. 
Graham Cracker Crust Recipe
For years I would buy pre-made graham cracker crusts at the grocery store. I decided this summer to try and make one from scratch and now I don’t know why I ever paid for them. Wow, I can’t believe how much better the homemade graham cracker crust tastes and how easy it is to make.
What do you need to make a graham cracker pie crust recipe
20 individual graham crackers
3 tsp sugar
1/3 cup melted butter
How to make graham cracker crust
Crush graham crackers and mix with sugar (I use a food processor and it takes seconds)
add melted butter
press into a 10″ springform pan
I let my graham cracker crust sit for a bit to harden before putting my filling into the crust.
We have used this crust for Cheesecake and Key Lime Pie. This would be great paired with our super easy no bake key lime pie recipe!
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Crush graham crackers and mix with sugar (I use a food processor and it takes seconds)
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add melted butter
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press into a 10″ springform pan
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