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    Home » Recipes » 4th of July

    No Bake Lemon Icebox Pie Recipe

    Published: Jul 23, 2022 · This post may contain affiliate links

    Easy Lemon Icebox Pie recipe that is perfect for hot summer days, potlucks, barbecues, or when you need an easy no bake dessert.

    Lemon Icebox Pie Recipe

    Contents show
    Lemon Icebox Pie Recipe
    Ingredients Needed
    Equipment Needed
    How to make a Lemon Icebox Pie
    Recipe Tips
    Great Lemon Recipes
    Great Dessert Recipes
    Lemon Icebox Pie Recipe
    Ingredients
    Instructions
    Nutrition

    This time of year is perfect for no-bake desserts. Being able to whip up this easy no bake lemon pie and store it in the refrigerator until you are ready to serve it is perfect on a hot summer day.

    Our weather is finally heating up which means the last thing I want to do is be in the kitchen with a hot oven. The air conditioner is working hard enough I don't want to add to its work load.

    Plus no bake pies are the perfect summer dessert. light, refreshing, and oh so delicious!

    I love that you do not have to turn on the oven for this Lemon Icebox Pie Recipe! AND you can make it the night before you need it so there is no stress right before an event!
    TOTAL WIN!

    This Lemon Icebox Pie Recipe is so dang easy to make! I will definitely be making this one again and again!

    Ingredients Needed

    • Cream Cheese
    • Sweetened Condensed Milk
    • Lemonade Concentrate
    • Cool Whip
    • Graham Cracker Pie Crust - Homemade (graham cracker crumbs, melted butter) or store bought
    • Fresh lemons for zest

    Garnish - Lemon zest, whipped cream, blueberries.

    We use lemonade concentrate because we like the flavor it brings to this pie. You can also use freshly squeezed lemon juice and grated lemon peel.

    We love the flavor of the graham cracker crust with the lemonade pie but you could switch it up and use a nilla wafer crust, shortbread cookie crust, or even a golden Oreo crust.

    Equipment Needed

    Large Mixing Bowl - We are big fans of this glass batter bowl that has a handle. It makes it easy to mix ingredients and keeps the mixing bowl steady on the counter.

    Pie Pan or Springform Pan

    Hand Mixer

    Spatula

    How to make a Lemon Icebox Pie

    You can use a homemade graham cracker pie or a store bought graham cracker pie shell. It really is up to you and how much time you have.

    Step 1 - Beat together cream cheese and sweetened condensed milk in a medium bowl until smooth and evenly combined.

    We use a hand mixer but you can also use a whisk. A food processor could be used but make sure to watch how it mixes.

    Step 2 - Add in lemonade concentrate and mix until combined.

    Step 3 - Gently fold in Cool Whip until there are no more streaks.

    Step 4 - Pour the lemon pie mixture into a 9-inch pie pan with a graham cracker crust already in it.

    If you don't have a pie pan this can be made in a springform pan or a regular pan.

    Plan time for the pie to rest in the refrigerator and set before serving.

    Optional - Garnish with additional whipped cream, candied lemon slices, or fruit.

    Recipe Tips

    Make sure to set the cream cheese out at least an hour before you need it so it will be soft and easy to mix with.

    You can use fat free cream cheese or full fat cream cheese for this recipe. The flavor will change a bit between the two of them.

    This old-fashioned lemon icebox pie is perfect for family dinners, barbecues, holidays, or any day you want the perfect lemon flavor in a dessert.

    Great Lemon Recipes

    2 Ingredient Lemon Bars

    Lemon Butter Cookies

    Lemon Dump Cake

    Lemon Cheesecake Bars

    Lemon Jello Poke Cake

    Lemon Blueberry Dump Cake

    Check out all of our lemon desserts.

    Great Dessert Recipes

    Cherry Cheesecake Dip

    Marshmallow Fluff Fruit Dip

    No-Bake Oreo Cheesecake

    No Bake Key Lime Pie

    Coke Slushies

    Chocolate Covered Rice Krispie treats

    Check out all of our Cool Whip Desserts and easy cream cheese dessert recipes.

    Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

    Follow Tammilee Tips on MSN, Facebook, Instagram, Pinterest, and Twitter for all of our recipe posts.

    Slice of lemon ice box pie on a white plate with lemons and the full pie behind it

    Lemon Icebox Pie Recipe

    Easy Lemon Icebox Pie recipe that takes minutes to prepare and tastes amazing
    5 from 1 vote
    Print Rate
    Prep Time: 10 minutes minutes
    Refrigeration: 3 hours hours
    Total Time: 3 hours hours 10 minutes minutes
    Servings: 8
    Calories: 451kcal
    Author: Tammilee Tips

    Ingredients

    • 8 Ounce Cream Cheese softened
    • 14 Ounce Sweetened Condensed Milk
    • ¾ cup Lemonade Concentrate Thawed
    • 8 Ounce Cool Whip
    • 1 Graham Cracker Crust

    Instructions

    • Beat together cream cheese and sweetened condensed milk until smooth.
    • Beat in lemonade concentrate. Fold in Cool Whip
    • Pour into graham cracker crust and refrigerate until set.
    Glass Batter Bowl
    Hand Mixer
    Pie Dish
    Pie Server

    Nutrition

    Nutrition Facts
    Lemon Icebox Pie Recipe
    Amount Per Serving
    Calories 451 Calories from Fat 189
    % Daily Value*
    Fat 21g32%
    Saturated Fat 10g63%
    Polyunsaturated Fat 1g
    Monounsaturated Fat 8g
    Cholesterol 50mg17%
    Sodium 274mg12%
    Potassium 292mg8%
    Carbohydrates 60g20%
    Fiber 1g4%
    Sugar 46g51%
    Protein 8g16%
    Vitamin A 563IU11%
    Vitamin C 4mg5%
    Calcium 207mg21%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.
    Love this recipe?Follow @TammileeTIps on Pinterest
    Tried this recipe?Mention @TammileeTipsLife when you share a photo!

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    About Tammilee

    Lifestyle blogger who travels the world and drinks too much Chai tea. Travel blogger, award winning photographer, sunset hunter, Birkenstock girl, bird nerd
    You can find Tammilee on Pinterest, Facebook, Twitter, and Instagram

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