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Home » Recipes » Desserts

Easy Raspberry No Bake Pie Recipe

Published: Jul 17, 2015 · This post may contain affiliate links

I love no-bake pies! It has been so hot in Spokane that I am doing everything I possibly can to not turn on our oven. We have been eating a lot of salads, cold appetizers and I hate to admit it but eating out way to much. This Raspberry No Bake Pie Recipe is pretty much amazing. I could honestly make one each day and it would disappear.

Contents

  • Raspberry No Bake Pie Recipe
    • Great Dessert Recipes
  • Raspberry No Bake Pie Recipe
    • Ingredients
    • Instructions
    • Nutrition

Raspberry No Bake Pie Recipe

The neighbor tried a slice and then took some home with her. I am going to admit here and now to having a piece for a snack, lunch, and maybe at dinner. Yes, it is that good!

You just can't go wrong with this pie. Especially since it has fruit and yogurt in it. That means it is practically a healthy pie 🙂

Ingredients

  • Raspberries
  • Sugar
  • Yogurt
  • Cool whip
  • Graham cracker crust

I like serving this raspberry pie in a clear glass pie pan so you can see the pie through the sides. It looks so decadent. Most of the time I only make the crust on the bottom and leave the sides partially raspberry pie filling so you can see the layers.

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Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

Raspberry No Bake Pie Recipe

How to make a delicous No Bake Raspberry Pie
5 from 1 vote
Print Rate
Prep Time: 20 minutes
Freeze: 4 hours
Total Time: 4 hours 20 minutes
Servings: 8
Calories: 204kcal
Author: Tammilee Tips

Ingredients

  • 2 cups raspberries
  • 2 Tablespoon White Sugar
  • 1 ½ cups yogurt
  • 3 cups cool whip
  • 1 graham cracker crust

Instructions

  • prepare graham cracker crust ahead of time
  • Combine 1 ½ cups raspberries and sugar and mash gently together
  • In a large bowl combine raspberries with cool whip and yogurt until well combined, Pour into graham cracker crust
  • freezer for 4 hours to overnight

Nutrition

Nutrition Facts
Raspberry No Bake Pie Recipe
Amount Per Serving
Calories 204 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 3g19%
Cholesterol 10mg3%
Sodium 142mg6%
Potassium 171mg5%
Carbohydrates 29g10%
Fiber 2g8%
Sugar 15g17%
Protein 4g8%
Vitamin A 105IU2%
Vitamin C 8mg10%
Calcium 100mg10%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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Recipe originally shared on July 17, 2015. Updated December 2020

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About Tammilee

Lifestyle blogger who travels the world and drinks too much Chai tea. Travel blogger, award winning photographer, sunset hunter, Birkenstock girl, bird nerd
You can find Tammilee on Pinterest, Facebook, Twitter, and Instagram

Reader Interactions

Comments

  1. valmg

    August 01, 2015 at 8:43 pm

    I'm with you, I try not to bake during the summer. That pie looks great, I thought it was ice cream at a quick glance!

    Reply
  2. Nicole

    August 01, 2015 at 4:33 pm

    Interesting recipe. I've never tried anything like this, but I love raspberries and I think I see some no bake pie in my future. Thanks for sharing!

    Reply
  3. Myrah - Coupon Mamacita

    August 01, 2015 at 12:50 pm

    5 stars
    That looks so yummy! I'm a big fan of two things. No bake, and recipes with Cool Whip. I'm sold!

    Reply
  4. leah

    August 01, 2015 at 8:08 am

    This looks so good! Very refreshing on a hot summers day!!

    Reply
  5. LyndaS

    August 01, 2015 at 7:04 am

    The pie looks delicious, and I am not even a big fan of raspberries. I would love to try it using strawberries. Thanks for sharing your recipe.

    Reply

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