Easy Oreo Pie Crust recipe that takes minutes to prepare. The perfect base for no-bake cheesecakes and ice cream cakes.
Contents
Oreo Pie Crust Recipe
We used to buy Oreo crusts at the store and then would be really disappointed when they tasted stale.
I decided after buying another stale crust that it was time to start making homemade Oreo cookie crust and I am so thankful we started making them at home.
They are honestly so easy to make and you can prep them ahead of time, so they are ready when you make a no-bake Oreo Cheesecake or another epic dessert.
All you need is two ingredients and a few minutes to prep an epic Oreo crust. One thing I love is you can make them with any flavor Oreos.
It feels like the stores are packed with tons of Oreo flavors that would be perfect for an epic homemade Oreo Crust.
Some of my favorites to use are Mint Oreos for St. Patrick's Day, Chocolate Oreos for even more chocolate goodness, Chocolate Hazelnut Oreos if you have any Nutella fans in the house, and Peanut butter because who doesn't love chocolate and peanut butter together.
I really want to try this recipe with Lemon Oreos paired with a no-bake cheesecake. Hello yum!
This quick and easy no-bake pie crust with Oreo cookie crumbs is so easy the instructions are only four steps.
Ingredients Needed
- Oreo Chocolate Sandwich Cookies
- Unsalted Butter
Oreos - You can use regular, gluten-free, or any flavor Oreo you love.
Optional - Additional sugar. Depending on the pie you are making you can add sugar to this no bake pie crust
Equipment needed
9-inch Pie Plate or springform pan
Measuring cups
Food Processor/Blender - If you don't have a food processor or blender handy you can crush the Oreos in a freezer bag with a rolling pin. This is a great way for kids to help with the dessert making.
Microwave Silicone cover - I swear by these lid covers to help prevent butter splatters when melting butter in the microwave. I have had way too many butter explosions while baking. These lid covers help keep the butter in the bowl and not on the roof of your microwave.
How to make an Oreo Crust
Step 1 - Add the Oreos (with filling) to a food processor or blender and grind until you have fine crumbs.
Step 2 - Mix Oreo crumbs with melted butter in a large bowl.
Step 3 - Pour the Oreo mixture into a pie dish or springform pan and press on the bottom and sides evenly.
Step 4 - Bake in the oven or place in the refrigerator to set. This crust can also be frozen to help the butter solidify.
Recipe Tips
You do not need to remove the filling from the Oreos!!!
Nutritional information including calories, protein, sodium, carbohydrates, fiber, calcium, vitamin c, cholesterol, potassium, and more can be found in the recipe card below.
Great Oreo Dessert Recipes
Do you love recipes? Check out our copycat recipes, dessert recipes, and our CrockPot Recipes.
Follow Tammilee Tips on MSN, Facebook, Instagram, Pinterest, and Twitter for all of our recipe posts.
Oreo Pie Crust Recipe
Ingredients
- 25 Oreo cookies
- 4 Tablespoon Butter melted
Instructions
- Food process or blend the Oreo Cookies until they are fine crumbs.
- Add Oreo crumbs to a bowl and pour in melted butter. Stir together until evenly mixed. It will feel like wet sand
- Pour the Oreo mixture into your pan and press evenly on the bottom and sides
- No Bake Pie Crust - Refrigerate for a minimum of 30 minutes before adding pie filling.
- Baked Oreo Pie Crust - Bake at 350 degrees for 8-10 minutes.
Leave a Reply