I love easy recipes that taste amazing! This Super easy strawberry shortcake recipe is quite tasty and so dang easy to make!
I love that this is made with refrigerated biscuits! I am constantly amazed at the recipes you can make with refrigerated biscuits. Have you seen our Crock Pot Monkey Bread and Cheesy Biscuit Bites both made with refrigerated biscuits. The one I was most surprised about was making home made doughnuts with refrigerated biscuits.
Strawberry Shortcake Recipe
Ingredients
Shortcakes
1 can Pillsbury Grands Refrigerated Buttermilk Biscuits
2 tbsp margarine, melted
1/4 cup sugar
Strawberries
3 cups fresh strawberries, sliced
1/3 cup sugar
Sweetened whipped cream
1/2 cup whipping cream
2 tbsp sugar
1/4 tsp vanilla
Directions
1. Heat oven to 375 degrees
2. Dip tops and sides of biscuits in margarine, dip into sugar
3. Place onto an ungreased cookie sheet and bake at 375 degrees for 13 to 17 minutes
4. Cool for 5 minutes
5. Combine strawberries and sugar in a mixing bowl, set aside
6. Beat whipping cream, sugar, and vanilla until soft peaks form
7. split biscuits, layer on cream and strawberries
8. Enjoy!
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Ingredients
- Shortcakes
- Ingredients
- 1 can Pillsbury Grands Refrigerated Buttermilk Biscuits
- 2 tbsp margarine melted
- 1/4 cup sugar
- Strawberries
- 3 cups fresh strawberries sliced
- 1/3 cup sugar
- Sweetened whipped cream
- 1/2 cup whipping cream
- 2 tbsp sugar
- 1/4 tsp vanilla
Instructions
- Heat oven to 375 degrees
- Dip tops and sides of biscuits in margarine, dip into sugar
- Place onto ungreased cookie sheet and bake at 375 degrees for 13 to 17 minutes
- Cool for 5 minutes
- Combine strawberries and sugar in a mixing bowl, set aside
- Beat whipping cream, sugar and vanilla until soft peaks form
- Split biscuits, layer on cream and strawberries
Stephanie says
Yummy! This looks incredible (and easy) I will have to make this for my kids.
Jess says
This looks super YUMMY! Can I make the biscuits a day or two ahead of time and still have them fresh tasting if I stored them in the fridge???
Tammilee says
Hi, I have not tried making the biscuits ahead of time. Honestly I don’t think the biscuits would last in our house if I made them ahead of time. John would walk by and snack on them every chance he got.
Jess says
Thanks for the quick response back! I only ask because my little girl wants me to make these for her 4th birthday party and I was hoping to get the prep work done the night before! We cant wait to try them!
Tammilee says
I think it is totally worth trying. I think overnight would be fine.
I hope the party goes well.