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Home » Recipes » Bread, Rolls, Muffins

Cheesy Biscuit Bites Recipe

Published: Feb 25, 2013 · This post may contain affiliate links

A couple of nights ago we had our neighbor over to watch TV and catch up. I needed to put together a super quick and easy appetizer last minute. I decided to combine a couple of my favorite things...Cheese, bread, and marinara sauce and make Cheesy Biscuit Bites. I thankfully had everything I needed in the fridge.

Contents

  • Cheesy Biscuit Bites
    • Great Bread Recipes
  • Cheesy Biscuit Bites
    • Ingredients
    • Instructions

Cheesy Biscuit Bites

These Cheesy Biscuit Bites were super easy to make and tasted great.

Ingredients

  • Grands Biscuits
  • Cheddar Cheese
  • Parmesan Cheese
  • Marinara Sauce


1. Pull the biscuits apart into layers. Place a few pieces of cheddar cheese in the middle and roll into a ball.

2. Place the round balls in a baking dish next to each other.

3. Once all of the biscuit balls are in the baking dish cover the top with shredded Parmesan cheese

4.  Bake according to the package instructions. You may need to add a few more minutes if they do not seem done when you check them.

5. I flipped the biscuits onto a plate and then flipped them back over onto the plate so they were upright.

6. Serve with a side of marinara or ranch

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Cheesy Biscuit Bites

Easy Cheesy Biscuit Bites! These cheese filled biscuits taste amazing and are a great appetizer or snack.
Print Rate
Prep Time: 10 minutes
Cook Time: 13 minutes
Total Time: 23 minutes
Servings: 4
Author: Tammilee Tips

Ingredients

  • 1 Grands Biscuits
  • Cheddar Cheese cut into pieces
  • Parmesan Cheese
  • Marinara Sauce

Instructions

  • Pull the biscuits apart into layers. Place a few pieces of cheddar cheese in the middle and roll into a ball.
  • Place the round balls in a baking dish next to each other
  • Once all of the biscuit balls are in the baking dish cover the top with shredded Parmesan cheese
  • Bake according to the package instructions. You may need to add a few more minutes if they do not seem done when you check them.
  • I flipped the biscuits onto a plate and then flipped them back over onto the plate so they were upright.
  • Serve with a side of marinara or ranch
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Tried this recipe?Mention @TammileeTipsLife when you share a photo!

Recipe originally shared on February 25, 2013. Updated October 2020

 

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About Tammilee

Lifestyle blogger who travels the world and drinks too much Chai tea. Travel blogger, award winning photographer, sunset hunter, Birkenstock girl, bird nerd
You can find Tammilee on Pinterest, Facebook, Twitter, and Instagram

Reader Interactions

Comments

  1. pandora's box

    July 31, 2013 at 9:36 am

    These look delis - think I will try them soon!!

    Reply
  2. Anne

    February 26, 2013 at 10:59 am

    These look great and so easy!

    Reply
  3. Laura Hinckley

    February 25, 2013 at 5:03 pm

    Looks delicious. I just made something similar to have with a steak soo yummy 🙂

    Reply

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