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Home » Recipes » Desserts » Cookies

3 Ingredient Peanut Butter Cookies {Video}

Published: Mar 4, 2020 · This post may contain affiliate links

It only takes 3 ingredients to make these delicious soft Peanut Butter Cookies! All of the ingredients are pantry staples! You will not believe how easy these 3 ingredient Peanut Butter Cookies are to make!

Contents

  • 3 Ingredient Peanut Butter Cookies
    • Great Cookie Recipes
  • 3 ingredient Peanut Butter Cookies
    • Ingredients
    • Instructions
    • Nutrition

3 Ingredient Peanut Butter Cookies

OH MY GOODNESS!!!! These Peanut Butter Cookies should not be as good as they are...

These are dangerous cookies! I mean seriously put a padlock on the container because you are going to want to eat all the cookies.

John told me these are his favorite cookies we have ever made! I am not sure how many we have made in the past but I am going to say at least 50+ Cookie recipes.

3 Ingredient Peanut Butter Cookies Tammilee Tips

These are just so dang easy to make!

I can't believe we first shared this recipe back in January 2014! I honestly can't tell you how many times we have made this recipe in the past six years. At least monthly if not more often. They are a dangerous cookie since they only take 3 ingredients we always have in the fridge and pantry.

I am guessing you have everything you need in your pantry right now.....yes I am totally enabling you to bake some cookies today 🙂

In less than 15 minutes you can be serving warm peanut butter cookies everyone will LOVE!!!! The longest part of this recipe is getting everything out of the fridge and pantry and measuring the peanut butter and sugar.

After you measure everything out and mix it up you just have to wait a few minutes and hot peanut butter cookies will be yours!

Great Cookie Recipes

Lemon Butter Cookies

Chocolate Peanut Butter No-Bake Cookies

Carrot Cake Oatmeal Cookies

White Chocolate Pumpkin Spice Cookies

Cute Olaf Cookies

3 Ingredient Peanut Butter Cookies

Ingredients

  • Peanut butter
  • White sugar
  • Egg

Equipment Needed

  • Mixing Bowl
  • Mixing Spoon
  • Cookie Sheets

3 Ingredient Peanut Butter Cookies Recipe

3 ingredient Peanut Butter Cookies

Easy to make 3 ingredient Peanut Butter Cookies! You won't believe how easy these are to make.
4.50 from 2 votes
Print Rate
Prep Time: 5 minutes
Cook Time: 8 minutes
Total Time: 13 minutes
Servings: 18
Calories: 131kcal
Author: Tammilee Tips

Ingredients

  • 1 Cup peanut butter
  • 1 Cup White Sugar
  • 1 egg

Instructions

  • Combine ingredients until smooth
  • Bake at 350 degrees for 6-8 minutes
Cookie Sheets

Nutrition

Nutrition Facts
3 ingredient Peanut Butter Cookies
Amount Per Serving
Calories 131 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 2g13%
Cholesterol 9mg3%
Sodium 69mg3%
Potassium 96mg3%
Carbohydrates 14g5%
Fiber 1g4%
Sugar 12g13%
Protein 4g8%
Vitamin A 13IU0%
Calcium 8mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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The recipe first shared January 22, 2014, updated March 4, 2020

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About Tammilee

Lifestyle blogger who travels the world and drinks too much Chai tea. Travel blogger, award winning photographer, sunset hunter, Birkenstock girl, bird nerd
You can find Tammilee on Pinterest, Facebook, Twitter, and Instagram

Reader Interactions

Comments

  1. Donna

    January 15, 2020 at 8:07 pm

    Wondering if I can use a sugar substitute like swerve and would it still b a cup?

    Reply
    • Tammilee

      January 16, 2020 at 6:41 am

      I have not tried making these with a sugar substitute. Let me know if you try them. I am interested to hear if it works.

      Reply
  2. Mary O'Malley

    January 22, 2015 at 6:41 pm

    5 stars
    I am so going to make these soon! I love peanut butter cookies and cookies that only take 3 ingredients? YOU BET!

    Reply
  3. Rebecca

    July 29, 2014 at 6:22 pm

    4 stars
    Are these supposed to set up? I cooked them for 8 min and let them cool completely on the tray, but they are super super soft. Yummy, but not firm in the least. Should I refrigerate them? Thanks!

    Reply
    • Tammilee

      July 29, 2014 at 7:11 pm

      Hi, Mine were soft but firmed up enough to hold them. You could def try sticking them in the fridge.

      Reply

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