Easy 3 Ingredient Strawberry Cake Mix Cookies Recipe! These strawberry cookies are soft, sweet, and taste amazing.
Strawberry Cake Mix Cookies
We love making fun recipes with a twist. Cake Mix Cookies are the perfect example of using a cake mix and turning it into something completely different. Last week we shared Brownie Mix Cookies and they are honestly dangerously delicious!
I love that these pink strawberry cookies are the perfect dessert recipe shortcut. They only take minutes to prep and cook. You can have delicious cookies ready to go in less than 30 minutes!
You literally mix everything in a large bowl, add in any extras you want, and bake on a lined baking sheet. So easy and these cake mix cookies are soft and ready for you to enjoy.
This year we are really focused on sharing super easy recipes. This past year was a YEAR that we will never forget. I realized how important it is to have easy recipes made with basic pantry ingredients and simple ingredients. There are days we want to spend a lot of time in the kitchen and then there are days we need a sweet dessert recipe that only takes minutes to prepare.
These cake mix cookies have the perfect strawberry flavor plus you can add in white chocolate chips, M&Ms, or sprinkles for even more fun flavors.
Butter - We use unsalted butter when baking.
Add-ins - White Chocolate Chips, Valentine's Day M&Ms, Sprinkles
Large Mixing Bowl - Make sure to use a bowl big enough to easily mix all of the ingredients and not have the fly over the sides.
Parchment Paper - Parchment paper makes these cookies really easy to remove from the baking sheet.
Ice Cream Scoop/Cookie Scoops - This is one of my favorite tools for getting even-sized cookies.
Baking Sheet/Cookie Sheet - These baking sheets work great for baking cookies and other desserts. I like that they have edges so I can't accidentally drop the cookies to the bottom of the oven.
Don't forget to preheat your oven to 350 degrees
If you want the chocolate chips or M&Ms to really pop on top of your cookies I highly suggest pushing them into the dough right before you bake the cookies. This will help them sit at the top of the cookies.
Make sure to use a prepared baking sheet with parchment paper to make it really easy to remove the cookies from the pan.
We use a cookie rack to cool completely these cookies before storing them.
If you have time you can chill the dough in the refrigerator for 15-20 minutes so they retain their shape a bit more and do not spread out as much.
We highly suggest storing these Strawberry Cake Mix Cookies in an airtight container to help them stay fresh.
To make these even more amazing you can dip the edge in melted white chocolate and sprinkle a few red/pink sprinkles over them. They are really cute with heart sprinkles.
You can turn these into Strawberry Crinkle Cookies by rolling the dough in powdered sugar before baking. You can also roll the dough in regular sugar to add even more sweetness.
These cake mix strawberry cookies can be frozen for a few weeks in a freezer bag. Just make sure they are completely cooled before putting them in the freezer.
These pink cookies are great for a baby shower!
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Strawberry Cake Mix Cookies
- 15.25 oz Strawberry Cake Mix
- 2 eggs
- ⅓ cup butter melted
- Preheat oven to 350 degrees. Line baking sheet with parchment paper
- Combine cake mix, eggs, and melted butter in a bowl. Mix together
- Use a cookie scoop to scoop cookie dough onto parchment lined baking sheet.
- Top with chocolate chips, M&Ms, or sprinkles if desired
- Bake for 8-10 minutes