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Home » Recipes » Desserts

Chocolate Oat Bars Recipe

Published: May 17, 2018 · This post may contain affiliate links

One of the things I am always trying to come up with is a treat to put in John's lunch. I know he is a grown adult, but we all love a nice treat in our lunches. I want something that is easy to make but tastes amazing. This Chocolate Oat Bars Recipe is exactly what I hoped it would be!

Contents

  • Chocolate Oat Bars Recipe
    • Great Dessert Recipes
  • Chocolate Oat Bars Recipe
    • Ingredients
    • Instructions
    • Nutrition

Chocolate Oat Bars Recipe

With only needing a few ingredients these oat bars make a great lunch box treat. They are also really good any time of the day.

 

Easy Banana Chocolate Caramel Oat Bars Recipe! Only a few ingredients needed to make this delicious recipe perfect for school lunches, office lunch, or a sweet treat.

 

 

Chocolate, Banana, Caramel Oat Bars Recipe

Ingredients

  • Bananas
  • Old-fashioned oats
  • Shredded Coconut
  • Semi-sweet Chocolate Chips

Optional - Caramel sauce

 

Great Dessert Recipes

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Snickerdoodle Muffins

Rolo Pretzel Turtles

Oatmeal Raisin Cookies

5 Layer Bars

Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

Chocolate Oat Bars Recipe

Easy Chocolate Oat Bars Recipe with hidden banana in them for a great after school snack or dessert
Print Rate
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 16
Calories: 98kcal
Author: Tammilee Tips

Ingredients

  • 2 Bananas very ripe, mashed
  • 1 Cup Oats old fashioned
  • ½ Cup Coconut Flakes shredded
  • 1 Cup Chocolate Chips semi-sweet
  • as desired Caramel sauce
US Customary - Metric

Instructions

  • Preheat oven to 350
  • In a bowl, combine the mashed banana, coconut and oats. Mix well.
  • Press the mixture into an 8 x 8 baking pan
  • Bake for approximately 10 – 12 minutes.
  • Remove from the oven, shut off the heat, and sprinkle the chocolate chips on top of the Banana/Oat mixture. Distribute the chips evenly, and then place back in the oven for about 10 minutes to melt the chips. (No additional heat is needed as the residual heat from the oven will melt the chips. )
  • Remove from the oven again and with a knife, spread the chips over the top of the banana mixture. Place it in the fridge for about an hour for the chocolate to harden and the banana mixture to cool.
  • When it’s hardened, remove the bars and cut into desired sizes. Plate, and drizzle with caramel. Serve and Enjoy!
8X8 Pan
Parchment Paper

Nutrition

Nutrition Facts
Chocolate Oat Bars Recipe
Amount Per Serving
Calories 98 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 2g13%
Cholesterol 2mg1%
Sodium 9mg0%
Potassium 80mg2%
Carbohydrates 15g5%
Fiber 1g4%
Sugar 9g10%
Protein 1g2%
Vitamin A 35IU1%
Vitamin C 1mg1%
Calcium 16mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Love this recipe?Follow @TammileeTIps on Pinterest
Tried this recipe?Mention @TammileeTipsLife when you share a photo!

recipe originally shared on May 17, 2018. Updated January 2021

 

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About Tammilee

Lifestyle blogger who travels the world and drinks too much Chai tea. Travel blogger, award winning photographer, sunset hunter, Birkenstock girl, bird nerd
You can find Tammilee on Pinterest, Facebook, Twitter, and Instagram

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