I love making pulled pork in the crock pot. It is a super easy recipe that everyone always loves. I decided to spice things up a bit and make this Crock Pot Hawaiian Pulled Pork Recipe.
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Crock Pot Hawaiian Pulled Pork Recipe
We are such huge fans of Hawaii that anytime I can make a recipe that reminds me of one of our favorite places in the world I am all over it. Plus this recipe is just so dang easy. Seriously a few ingredients, a few hours and you have dinner ready to go!
Are you so excited it is finally Spring?
I am loving the daffodils, tulips, and sunny weather. I am still making crockpot recipes as often as possible but starting to try some new things. My goal is to make some lighter meals that are not so heavy when you eat them. I like the heavy rich meals in the winter but feel like for spring I want to add in more fresh veggies and maybe even try some fruit recipes.
Do you have any crockpot recipes you love for spring? I would love to hear about them.
Ingredients
- Pork Shoulder
- Liquid Smoke
- Pineapple Chunks
Crockpot Pork Recipes
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Crock Pot Hawaiian Pulled Pork Recipe
Ingredients
- 3 pound Pork Shoulder
- 2 Tablespoon Liquid Smoke
- 8 oz Pineapple chunks
Instructions
- Place pork shoulder, liquid smoke, and pineapple chunks in the crockpot
- Cook on low for 8 hours
- Shred pork when cooking time is over
Notes
Barbecue sauce if desired
Nutrition
Recipe originally shared on April 15, 2016. Updated December 2020
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