I love making pulled pork in the crock pot. It is a super easy recipe that everyone always loves. I decided to spice things up a bit and make this Crock Pot Hawaiian Pulled Pork Recipe.
We are such huge fans of Hawaii that anytime I can make a recipe that reminds me of one of our favorite places in the world I am all over it. Plus this recipe is just so dang easy. Seriously a few ingredients, a few hours and you have dinner ready to go!
Are you so excited it is finally Spring?
I am loving the daffodils, tulips and sunny weather. I am still making crockpot recipes as often as possible but starting to try some new things. My goal is to make some lighter meals that are not so heavy when you eat them. I like the heavy rich meals in the winter but feel like for spring I want to add in more fresh veggies and maybe even try some fruit recipes.
Do you have any crockpot recipes you love for spring? I would love to hear about them.
Contents
Crock Pot Hawaiian Pulled Pork Recipe
We use either the Hamilton Beach Set ‘n Forget Programmable Slow Cooker, 6-Quart
or Crock-Pot 5-Quart Slow Cooker
for all of our crock pot recipes
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Crock Pot Hawaiian Pulled Pork Recipe
Ingredients
- 3 pound Pork Shoulder
- 2 tbsp Liquid Smoke
- 8 oz Pineapple chunks
Instructions
- Place pork shoulder, liquid smoke, and pineapple chunks in the crockpot
- Cook on low for 8 hours
Notes
Barbecue sauce if desired
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