You may have noticed that we have been trying some different crock pot recipes lately. One of my goals this year was to branch out of my cooking comfort zone and try different spices and flavors. Today’s Slow Cooker Crock Pot Thai Pork with Peanut Sauce is a result of this goal. I absolutely love traveling to Thailand and would hop a plane back in a moments notice.
This Slow Cooker Crock Pot Thai Pork with Peanut Sauce has a bit of spice in it with the red pepper flakes but you can easily change the amount depending on your spiciness preference.
You might also like this crock pot Thai Soup Recipe! We are big fans of making Crock Pot Teriyaki Chicken for dinner as often as we can.
Writing about this recipe is making me hungry for dinner and it is early in the morning. Hmmm, what to make tonight?
Slow Cooker Crock Pot Thai Pork w. Peanut Sauce
Ingredients
2 pounds boneless pork loin
2 red peppers
Ā½ cup teriyaki sauce
2 tbsp rice vinegar
1 tsp red pepper flakes
3 cloves garlic
2-3 tbsp peanut butter
Combine all ingredients in a crockpot, cook on low for 7-9 hours
We use either the Hamilton Beach Set ‘n Forget Programmable Slow Cooker, 6-Quart
or Crock-Pot 5-Quart Slow Cooker
for all of our crock pot recipes
Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.
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Slow Cooker Crock Pot Thai Pork w. Peanut Sauce Recipe
Ingredients
- 2 pounds boneless pork loin
- 2 red peppers
- Ā½ cup teriyaki sauce
- 2 tbsp rice vinegar
- 1 tsp red pepper flakes
- 3 cloves garlic
- 2-3 tbsp peanut butter
Instructions
- Combine all ingredients in a crockpot, cook on low for 7-9 hours
Nutrition
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