How to make Crock Pot Rice

Have you ever wondered if you can make rice in the crock pot? Today we are sharing just how easy it is to make crock pot rice!  The slow cooker does all the work and you get an amazing side dish!

I am on a mission to ditch a few of the kitchen appliances we seem to have collected over the years. I started compiling them in one area of the kitchen and let’s just say there were A LOT more than I realized I had. So now I am planning on getting rid of the random rice cooker we haven’t used and just making rice in the crock pot from now on.

Crock Pot Rice

If only the crockpot would make margaritas. For some reason I had 3 blenders….hmm

This crockpot rice would go great with these slow cooker recipes!

Crock Pot Thai Pork

Crock Pot Honey Mustard Chicken 

Slow Cooker Chicken Tikka Masala

Crock Pot Beef and Broccoli 

Crock Pot Cashew Chicken 

Crock Pot Rice Recipe

Ingredients needed to make rice in the crock pot

2 Cups Rice
4 Cups Water or Stock
2 Tbsp Butter
1 tsp  Salt

Directions for Cooking Rice in a crock pot

1. Pour rice into the slow cooker bowl
2. Pour the stock or water over the rice. A stock would be a nicer choice as it would add some extra flavor to the rice. You can also choose to add seasonings and herbs if you are only using water.
3. Add the butter and salt to the water.
4. Cover and cook on high for approximately 2 hours.
5. Check the progress from 1.5 hours on, so that you can stop the cooking when it gets to the desired texture that you prefer.

Enjoy!!

We use either the Hamilton Beach Set ‘n Forget Programmable Slow Cooker, 6-Quart or Crock-Pot 5-Quart Slow Cooker for all of our crock pot recipes

Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

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Crock Pot Rice

Prep Time

5 mins

Cook Time

2 hrs

Total Time

2 hrs 5 mins

 

Did you know you can use your crockpot to make rice? Check out this easy crock pot rice recipe and let your slow cooker do all the work for you. 

Course: Side Dish

Cuisine: American

Servings: 6 people

Calories: 266 kcal

Ingredients

• 2 Cups Rice
• 4 Cups Water or Stock
• 2 Tbsp Butter
• 1 tsp Salt

US Customary - Metric

Instructions

1. Pour rice into the slow cooker bowl
2. Pour the stock or water over the rice. A stock would be a nicer choice as it would add some extra flavor to the rice. You can also choose to add seasonings and herbs if you are only using water.
3. Add the butter and salt to the water.
4. Cover and cook on high for approximately 2 hours.
5. Check the progress from 1.5 hours on, so that you can stop the cooking when it gets to the desired texture that you prefer.

Recipe Notes

Calories were calculated with stock, they will be lower if you use water. 

Nutrition Facts

Crock Pot Rice

Amount Per Serving

Calories 266 Calories from Fat 36

% Daily Value*

Total Fat 4g 6%

Saturated Fat 2g 10%

Cholesterol 10mg 3%

Sodium 1051mg 44%

Potassium 70mg 2%

Total Carbohydrates 51g 17%

Sugars 1g

Protein 4g 8%

Vitamin A 9%

Calcium 1.7%

Iron 2.7%

* Percent Daily Values are based on a 2000 calorie diet.

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