Crock Pot Cheesy Pasta and Beef Casserole

Happy 2014! Today I am excited to share the first of many new Crock Pot recipes for 2014!

This Crock Pot Cheesy Pasta and Beef Casserole is so easy to make and tastes ah-mazing!

Plus it makes a ton so you will have left overs for lunch the next day or breakfast if you feel like it :-)

Crock Pot Cheesy Beef and Pasta Casserole

 

This year is going to be all about the crock pot! Get ready to see a ton of crock pot recipes on the blog! I have set the goal of using my crock pot at least 3-4 times a week if not more!

I can’t wait to bring you amazing crock pot recipes all year long.

Have you seen our top 10 crock pot recipes? These are the recipes that have been pinned like crazy and everyone loves!

Top 10 Crock Pot Recipes

1. Crock Pot Monkey Bread

2. Crock Pot Tater Tot Casserole

3. Crock Pot Ham

4. Crock Pot Beef Stroganoff

5. Crock Pot Spicy Buffalo Ranch Chicken

6. Crock Pot Corned Beef and Cabbage

7. Crock Pot Spicy Barbecue Kielbasa

8. Crock Pot Bourbon Glazed Kielbasa

9. Crock Pot Apple Crisp

10. Crock Pot Cajun Boiled Peanuts

Which of these recipes is your favorite?

Now onto today’s amazing crock pot recipe……..

Crock Pot Cheesy Pasta and Beef Casserole

Ingredients
1 tbsp canola oil
1 pound ground beef
1/2 cup chopped onion
1 tsp Worcestshire Sauce
1/2 tsp dry mustard
1/2 tsp salt
1/2 tsp pepper
1/4 tsp garlic powder
1/4 tsp onion powder
2 8oz cans tomato sauce
14. 5 oz can diced tomatoes in basil, garlic and oregano
1 pound penne pasta
2 cups shredded cheddar cheese

Directions
1. Heat oil in a large skillet and brown beef
2. Transfer beef to crock pot, stir in onion, Worcestershire sauce, dry mustard, salt, pepper, garlic powder, onion powder, tomato sauce and diced tomatoes
3. Cover and cook on low for 8 hours
4. Cook pasta on stove top according to directions
5. Stir cooked pasta into beef mixture just before serving
6. Top with Cheddar cheese

Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

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4.5 from 2 reviews

Crock Pot Cheesy Pasta and Beef Casserole
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Entree
Ingredients
  • 1 tbsp canola oil
  • 1 pound ground beef
  • ½ cup chopped onion
  • 1 tsp Worcestshire Sauce
  • ½ tsp dry mustard
  • ½ tsp salt
  • ½ tsp pepper
  • ¼ tsp garlic powder
  • ¼ tsp onion powder
  • 2 8oz cans tomato sauce
  • 14. 5 oz can diced tomatoes in basil, garlic and oregano
  • 1 pound penne pasta
  • 2 cups shredded cheddar cheese
Instructions
  1. Heat oil in a large skillet and brown beef
  2. Transfer beef to crock pot, stir in onion, Worcestershire sauce, dry mustard, salt, pepper, garlic powder, onion powder, tomato sauce and diced tomatoes
  3. Cover and cook on low for 8 hours
  4. Cook pasta on stove top according to directions
  5. Stir cooked pasta into beef mixture just before serving
  6. Top with Cheddar cheese

 

Comments

  1. Lennea Thomas says

    This is an easy skillet meal. Why would you need 8 hours in a crock pot when the meat is already cooked and the pasta has to be cooked later and then added?

  2. brownbearfox says

    I would love to be able to print your recipes without all of the delicious pictures. They use up too much ink.

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