This is a sponsored post written by me on behalf of Soy Vay. All opinions are 100% mine. You all know how much I love preparing quick and easy recipes! I am always testing new recipes that take very little time and energy but produce a delicious meal the entire family will love. This Crock Pot Teriyaki Chicken and Veggies recipe made with Soy Vay VERI VERI TERIYAKI® MARINADE is perfect for a quick and easy dinner.
Throw everything in the crockpot, get life stuff done, come back and dinner is served!
Crock Pot Teriyaki Chicken
Did you know that Soy Vay was created at a potluck party? Two friends came together over their love of food and created the Soy Vay products we love. They combined secret family recipes, Asian flavors, and love to make each product. They do not use preservatives or additives in their products which I love.
Soy Vay was officially founded in 1982 and became an instant pantry staple. Their original flavor was Hoisin Garlic. They have expanded to now include VERI VERI TERIYAKI® MARINADE and more amazing flavors!
You all know I love Target! You can find Soy Vay products in Target which is the perfect reason to head out and go shopping! I will look for any excuse to head to Target. Plus with Soy Vay products I know I can whip up an easy dinner in no time. Giving myself more time to relax, read a book, or wait..do the dishes and clean the kitchen. Either way, I know that by using these products I can save time which hopefully means that I am in bed sooner or watching TV curled up with John faster.
Crock Pot Teriyaki Chicken and Veggies Recipe
Ingredients needed to make Teriyaki Chicken in the Crock Pot
1 bottle of VERI VERI TERIYAKI® MARINADE
2-3 pounds chicken
1 bag Asian vegetables
How to make Teriyaki Chicken in the Slow Cooker
1. Cut chicken into pieces and place into the crock pot.
2. Pour bottle of VERI VERI TERIYAKI® MARINADE over the top, cook on high for 4 hours
3. Add in Asian veggies and cook for 30 minutes
4. While these are cooking cut open pineapple and scoop out fruit, add pineapple to the crock pot before serving
5. Scoop teriyaki chicken and veggies into the pineapple bowls for serving
We use either the Hamilton Beach Set ‘n Forget Programmable Slow Cooker, 6-Quart or Crock-Pot 5-Quart Slow Cooker for all of our crock pot recipes
- 1 bottle VERI VERI TERIYAKI® MARINADE
- 2-3 pounds chicken
- 1 bag Asian vegetables
- 1 pineapple
Cut chicken into pieces and place into the crock pot.
Pour bottle of VERI VERI TERIYAKI® MARINADE over the top, cook on high for 4 hours
Add in Asian veggies and cook for 30 minutes
While these are cooking cut open pineapple and scoop out fruit, add pineapple to the crock pot before serving
Scoop teriyaki chicken and veggies into the pineapple bowls for serving