Easy Black Forest Cupcakes Recipe! These black forest cupcakes are crazy easy to make with 3 ingredients to make the cupcakes plus pre-made chocolate icing and maraschino cherries. That's all you need to make these moist chocolate cupcakes.
Black Forest Cupcakes
While we were in Germany before our Viking River Cruise we visited the Black Forest and spent two days exploring. We fell in love with this region of Germany! One of the highlights of the trip was having Black Forest Cake in the Black Forest! Inspired by this visit today we are sharing these delicious Black Forest Cupcakes Recipe! HELLO YUM!
The Black Forest is truly a magical place to visit. Somehow it was so magical that my dear husband convinced me we needed to bring a cuckoo clock home. I honestly was not over the top excited at the idea of a clock that chirps on the hour. After a few weeks, I am slowly but surely enjoying the cuckoo clock. When it goes off I think back to the Black Forest and our amazing time exploring the region. Don't tell John, though, I still like to make him think he needs to convince me to love the clock.
The clock shop where we bought our cuckoo clock had this giant cuckoo clock outside. Since we were there in the winter it was sadly turned off but they said that most of the pieces move when it hits the hour.
Easy Black Forest Cupcakes Recipe you will love! A delicious German treat that tastes so good! Made with cake mix, cherries and more!
Black Forest Cupcakes Recipe
Ingredients
- Chocolate cake mix
- Eggs
- Cherry Pie Filling
- Chocolate Icing
Toppings
- Chocolate sprinkles
- Maraschino cherries
Equipment Needed
Large Mixing Bowl - We are big fans of this glass batter bowl that has a handle. It makes it easy to mix ingredients and keeps the mixing bowl steady on the counter.
Hand Mixer/Stand Mixer - You can mix this with either a hand mixer or your stand mixer.
Cupcake Pan - We use a 12 muffin pan for this recipe.
Heat resistant potholders - A couple of years ago we had a fire scare when we didn't realize we had turned a burner on and a cloth potholder caught fire. Thankfully we walked by the kitchen and saw the smoke and were able to get it out ourselves. Since then we have only used these heat-resistant potholders.
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Black Forest Cupcakes Recipe
Ingredients
Instructions
- Preheat oven to the instructions on the cake mix box
- In a bowl, add the cake mix, eggs, and cherry pie filling
- Spoon into cupcake wells that have been lined with cupcake liners or greased
- Bake according to the directions on the box. Usually around 20 – 22 minutes.
- Remove from oven and let cool.
- Ice the cupcakes using a knife or you can choose to pipe the icing as well.
- Sprinkle with chocolate sprinkles and garnish with maraschino cherries on the top.
Kitchen Tools
- Muffin Pan
- KitchenAid Mixer
Nutrition
Recipe originally shared on January 27, 2017. Updated on April 13, 2020.
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