This Crock Pot French Fry Casserole Recipe tastes great and is fun to make. There is just something about french fries that we love. Plus how can you go wrong using the crockpot to make a delicious meal!
Contents
Crock Pot French Fry Casserole
After the success of our Crock Pot Tater Tot Casserole I figured it was time to try out a new fun casserole in the crockpot.
This French Fry Casserole is a fantastic combination of well french fries...I know shocking, along with hamburger, onion, beans, and cheese!
Pretty perfect combo if I do say myself.
Ingredients
- Ground beef
- Frozen french fries
- Onion
- Red kidney beans
- Velveeta Cheese
- Tomato Soup
- Salt and pepper
Cheesy yummy goodness!!!
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Crock Pot French Fry Casserole Recipe
How to make Crockpot French Fry Casserole
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Rate
Servings: 8
Calories: 278kcal
Ingredients
- 1 pound Ground Beef browned
- ½ bag frozen french fries
- 1 Onion chopped
- 16 Ounce red kidney beans drained
- ¼ pound Velveeta cheese cubed
- 10 ¾ Ounce Tomato Soup
- Salt and pepper to taste
Instructions
- Brown beef and drain before pouring into crock pot.
- Add in french fries, onions, kidney beans, and Velveeta in layers. Pour Tomato soup over the top. Season with salt and pepper
- Cover and cook on low for 6-8 hours
Slow cooker
Nutrition
Nutrition Facts
Crock Pot French Fry Casserole Recipe
Amount Per Serving
Calories 278
Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 5g31%
Cholesterol 46mg15%
Sodium 408mg18%
Potassium 665mg19%
Carbohydrates 22g7%
Fiber 5g21%
Sugar 5g6%
Protein 18g36%
Vitamin A 289IU6%
Vitamin C 7mg8%
Calcium 116mg12%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
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Recipe originally shared on January 5, 2016. Updated October 2020.
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