Crock Pot Pumpkin Oatmeal Recipe

As we continue our weekly pumpkin recipes to celebrate Fall and all things Pumpkin, it seems fitting that we would include this Crock Pot Pumpkin Oatmeal Recipe. How better to start the day than with a bit of pumpkin oatmeal. Add in a Crock Pot Pumpkin Spice Latte and you could really have a true pumpkin day.

Are you shaking your head thinking that is just way too much pumpkin to start the day! We understand you could always serve the oatmeal for dinner or really any time of the day. I love that the crock pot does all the work for this recipe and no matter what time of day you want to enjoy it you can. There is nothing quite like waking up to breakfast already prepared for you and all you have to do is dish this pumpkin oatmeal up into a bowl and enjoy! Perfection!

We love using the crock pot to have breakfast ready in the morning. It is the perfect kick-off for a busy day. Check out all of these slow cooker crock pot oatmeal recipes that are super easy to make!

Pin this pic to make it easier to find this recipe when you are ready to make it!

Crock Pot Pumpkin Oatmeal

Ingredients needed to make pumpkin oatmeal in the crockpot
6 cups water
3 cups uncooked pumpkin
1 1/2 cups uncooked steel cut oats
1/2 cup honey
1 tsp ground cinnamon
1/2 Tsp table salt
1/4 Tsp ground nutmeg

How do you make crockpot pumpkin oatmeal?
1. Put all ingredients in crockpot, stir well
2. cook on low for 8 hours, stir before serving

Top with raisins, craisins or any topping you love on your oatmeal.

We use either the Hamilton Beach Set ‘n Forget Programmable Slow Cooker, 6-Quart or Crock-Pot 5-Quart Slow Cooker for all of our crock pot recipes

Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

Follow Tammilee Tips’s board Tammilee Tips Recipes on Pinterest.

Print

Crockpot pumpkin oatmeal recipe

Prep Time

10 mins

Cook Time

8 hrs

Total Time

8 hrs 10 mins

 

The perfect crockpot pumpkin oatmeal recipe for Fall! The slow cooker recipe is the perfect family breakfast. Add in brown sugar, apple cinnamon, rolled oats, almonds, maple syrup or any of your favorite oatmeal toppings. A great fall morning breakfast you can make overnight.

Course: Breakfast

Cuisine: American

Keyword: pumpkin oatmeal

Servings: 8

Calories: 192 kcal

Ingredients

• 6 cups water
• 3 cups uncooked pumpkin
• 1 1/2 cups uncooked steel cut oats
• 1/2 cup honey
• 1 tsp ground cinnamon
• 1/2 Tsp table salt
• 1/4 Tsp ground nutmeg

US Customary - Metric

Instructions

1.  Put all ingredients in crockpot, stir well

2. Cook on low for 8 hours, stir before serving

3. Top with raisins, craisins or any topping you love on your oatmeal

Nutrition Facts

Crockpot pumpkin oatmeal recipe

Amount Per Serving

Calories 192 Calories from Fat 18

% Daily Value*

Fat 2g3%

Sodium 156mg7%

Potassium 158mg5%

Carbohydrates 40g13%

Fiber 3g13%

Sugar 18g20%

Protein 5g10%

Vitamin A 3705IU74%

Vitamin C 4mg5%

Calcium 34mg3%

Iron 1.7mg9%

* Percent Daily Values are based on a 2000 calorie diet.

You might also like......

66 Amazing Crock Pot Recipes! Crock Pot Greek Frittata Recipe Crock Pot Cheese Grits Eggnog and Cranberry Crock Pot French Toast Recipe Crock Pot Breakfast Casserole Recipe Crock Pot Apple Raisin French Toast Recipe Crock Pot Carrot Cake Oatmeal Recipe Slow Cooker Crock Pot Eggnog Oatmeal Recipe