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    Home ยป Recipes ยป Snacks

    Dill Oyster Crackers Recipe {Video}

    Published: Mar 8, 2021 ยท Updated: Jul 6, 2025 by Tammilee ยท This post may contain affiliate links

    Easy Dill Oyster Crackers Recipe is the perfect side dish or snack. These dill oyster crackers take a few minutes to prepare and taste amazing. Dill Seasoned Oyster Crackers are the perfect snack, soup topper, or great on salads!

    Dill Oyster Crackers over a white bowl filled with dill oyster crackers

    Dill Oyster Cracker Recipe

    Contents show
    Dill Oyster Cracker Recipe
    Great Snack Recipes
    Dill Oyster Crackers Recipe
    Ingredients
    Instructions
    Kitchen Tools
    Nutrition

    One of our favorite recipes is ranch oyster crackers. I tend to make them all the time for an easy snack. They are great for road trips, snacking on all day long while working or even on top of salads. I realized a few weeks ago as I was cleaning out the pantry that I had stocked up on WAY TO MANY oyster crackers.

    I think they were on sale one day and I was in stock up mode since we were only grocery shopping at most once every week or so. I love that these make a delicious snack and only take 15 minutes of baking time.

    You can also use these easy Dill Oyster Crackers to top salads, soups, chili, or really anything you want a delicious crunchy topping on. I mean I wouldn't put it on an ice cream sundae but you can if that sounds good to you.

    oyster crackers, dill weed, garlic powder, salt, and vegetable oil

    These seasoned oyster crackers only need to bake for 15 minutes and then the hardest part comes...the waiting! You will want to give these crackers at least an hour to full cool down before diving into them. I know it is hard but I promise it is so worth it. You don't want to burn your tongue and then not be able to enjoy them once they cool down.


    Ingredients

    • Oyster Crackers
    • Dried Dill Weed
    • Garlic Powder
    • Salt
    • Vegetable Oil

    Optional - Hidden Valley Ranch dressing mix, garlic salt, lemon pepper, or olive oil.

    Oyster Crackers - You can find these in the cracker aisle of most grocery stores. For some reason, our local grocery store always puts them on the highest shelf.

    Vegetable Oil - you can use any neutral flavored oil in this recipe. Olive oil will add a bit of extra flavor to these seasoned oyster crackers.

    baking sheet with parchment paper, glass bowl, and whisk

    Equipment Needed

    Baking Sheet - I like using a baking sheet with sides so I don't accidentally slide all of the oyster crackers into the bottom of the stove.

    Small Bowl - You can mix the dill weed, garlic powder, salt, and oil in a small bowl and mix it over the oyster cracker or just toss it all on top of the oyster crackers in a large bowl.

    Large mixing bowl - Make sure to use a large enough bowl that you can easily mix all of the ingredients together.

    Parchment Paper - Parchment paper makes it easy to transfer the cooked dill oyster crackers to a container.

    Glass bowl with dill oyster cracker's

    Recipe Tips

    If you want to get little kitchen helpers involved in making this recipe you can use Ziploc bags instead of a large bowl. Add in the oyster crackers and pour in the dill weed mix, seal the plastic bag and your kitchen helpers can dance around the kitchen shaking the mix all over the oyster crackers.

    Don't forget to preheat the oven to 250 degrees.

    Shake the baking dish back and forth a few times gently to spread the oyster crackers out.

    Plan time for the oyster crackers to cool for at least an hour.

    You can add in a ranch seasoning packet if you want even more flavor. The addition of the ranch packet does make these a bit saltier and packed with flavor.

    Depending on where you grew up Oyster Crackers are also called water crackers, Philadelphia Crackers, and/or Trenton Crackers.

    Whatever you call them these Dill Seasoned Oyster Crackers taste amazing and are so easy to make it is almost dangerous. I find myself baking up a batch of these frequently. Store them in an airtight container or Ziploc bag to keep them fresh and ready to enjoy.

    If you like a spicier cracker check out these Spicy Oyster Crackers.

     a white bowl filled with dill oyster crackers

    Great Snack Recipes

    Old Bay Goldfish Crackers

    Ants on a Log

    Ranch Pretzels

    Cheerios Bars

    Peanut Butter Balls with Rice Krispies

    Kool Aid Pickles

    Candied Walnuts

    Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

    cute cat looking at a white bowl filled with dill oyster crackers

    My kitten assistant was on the job again. I am pretty sure he was not enthused with my photo setup. LOL! He sat judgmentally watching everything I was doing and glaring at me for not petting him.

    Dill Oyster Crackers in a white bowl

    Dill Oyster Crackers Recipe

    Easy Dill Oyster Crackers Recipe that makes the perfect snack. You can also set these out for party appetizers.
    No ratings yet
    Print Rate
    Prep Time: 5 minutes minutes
    Cook Time: 15 minutes minutes
    Total Time: 20 minutes minutes
    Servings: 17
    Calories: 138kcal
    Author: Tammilee Tips

    Ingredients

    • 9 oz Oyster Crackers
    • โ…” cup Vegetable Oil
    • 1 Tablespoon Dill Weed dried
    • 1 Tablespoon garlic powder
    • ยฝ tsp Salt

    Instructions

    • Preheat oven to 250 degrees. Line a baking sheet with parchment paper and set to the side.
    • Combine vegetable oil, dill weed, garlic powder, and salt in a small bowl. Whisk to combine.
    • Pour ยฝ of the oyster crackers into a large bowl, pour ยฝ the dill weed oil mixture over them. Top with remaining oyster crackers and dill weed oil. Toss to combine.
    • Pour oyster crackers onto parchment paper lined baking sheet and shake baking sheet to evenly spread them out.
    • Bake for 15 minutes, making sure to carefully stir them 7 minutes in to baking.
    • Let the Oyster Crackers cool for 1 hour before serving.

    Kitchen Tools

    • Parchment Paper
    • Cookie Sheets
    • Large Mixing Bowl

    Nutrition

    Nutrition Facts
    Dill Oyster Crackers Recipe
    Amount Per Serving
    Calories 138 Calories from Fat 90
    % Daily Value*
    Fat 10g15%
    Saturated Fat 7g44%
    Trans Fat 1g
    Sodium 222mg10%
    Potassium 30mg1%
    Carbohydrates 12g4%
    Fiber 1g4%
    Sugar 1g1%
    Protein 2g4%
    Vitamin A 2IU0%
    Vitamin C 1mg1%
    Calcium 4mg0%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.
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    About Tammilee

    Lifestyle blogger who travels the world and drinks too much Chai tea. Travel blogger, award winning photographer, sunset hunter, Birkenstock girl, bird nerd
    You can find Tammilee on Pinterest, Facebook, Twitter, and Instagram

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