Crockpot Cheesy Potato Soup {Video}

Hello Yum! That is how I would describe this Crockpot Cheesy Potato Soup! Delicious creamy slow cooker cheesy potato soup you are going to love! This slow cooker soup is comfort food in a bowl.

Crockpot Cheesy Potato Soup

There are so many things that I love about this Crockpot Potato Soup!

2. It is super cheap to make

3. It is delicious

4. It is filling and perfect for a cold evening

5. Did I mention it is super cheap and tastes great!

Ingredients needed to make Crockpot Cheesy Potato Soup

• Potatoes
• Vegetable broth
• Water
• Onion
• Garlic powder
• White pepper
• Milk
• Shredded cheddar cheese

Toppings

• Bacon
• Green Onion
• Shredded cheese

Recipe Tips

I use a vegetable chopper to process the potatoes and onions quickly. This helps keep them a similar size for cooking in the slow cooker.

The mix and chop work great for mashing the potatoes and being easy to hold. I use it to mash the potatoes and to stir in the milk and cheese.

I finally bought an immersion blender and it worked wonders in this soup. I normally serve this soup really chunky but when I made it this week I used the immersion blender and couldn't believe how creamy it became.

I kept our Cheese Potato Soup pretty thick when I made it. I wanted it to be rich and filling. I have to say it was definitely rich and filling. I was able to enjoy about half of a bowl and I was stuffed.

You can add in more milk if you want the soup to be creamier or less thick.

This is the perfect potato soup for family dinner, cold nights or when you want to save a bit of money and make a super cheap dinner.

Great Soup Recipes

Carrot Ginger Soup

French Onion Soup

Chicken Noodle Soup

Ham and Bean Soup

Italian Wedding Soup

Split Pea Soup

Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

Crock Pot Cheesy Potato Soup

Print Rate

Prep Time: 10 minutes

Cook Time: 7 hours

Total Time: 7 hours 10 minutes

Servings: 6

Calories: 113kcal

Author: Tammilee Tips

Ingredients

• 6-10 potatoes peeled and cubed
• ½ cup vegetable broth
• 1 cup water
• 1 large onion finely chopped
• ½ tsp Garlic Powder
• ⅛ tsp white pepper
• 2 cups milk heated
• 1 cup shredded cheddar cheese sharp or extra sharp

Instructions

• Combine potatoes, vegetable broth, water, onions and garlic powder in the crock pot
• Cook on low for 7-9 hours, high for 4-6 hours
• Mash potatoes, stir in pepper and milk a little at a time, add in cheese
• Cook until cheese has melted, add milk depending on how thick you want the soup
• Top with bacon, green onions and cheddar cheese if desired

Slow cooker

Hamburger Mix and Chop

Immersion Blender

Nutrition

Nutrition Facts

Crock Pot Cheesy Potato Soup

Amount Per Serving

Calories 113 Calories from Fat 54

% Daily Value*

Fat 6g9%

Saturated Fat 4g25%

Cholesterol 21mg7%

Sodium 232mg10%

Potassium 173mg5%

Carbohydrates 6g2%

Fiber 1g4%

Sugar 5g6%

Protein 8g16%

Vitamin A 397IU8%

Vitamin C 1mg1%

Calcium 240mg24%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

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Recipe originally shared on November 5, 2013. Updated on May 28, 2020.

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