Crock Pot Ham and Bean Soup Recipe {Video}

Today's Slow Cooker Crock Pot Ham and Bean Soup Recipe is perfect for leftover holiday ham or any day of the year.

I love finding new ways to use leftover ham and other holiday items after our big family feasts. You can only eat so many ham and cheese sandwiches or ham and cheese omelets before you are on the hunt for new recipes.

Crockpot Ham and Bean Soup

I, of course, suggest making our Crock Pot Ham for your holiday feast and then using the ham leftovers if there are any to make this delicious soup. 🙂

Do you have any leftover ham recipes that you love to make? I would love to hear about them. I am always on the hunt for ways to spread our food farther and make it taste great again and again.

I have to be honest and admit that I tend to buy multiple hams when they go on sale around Thanksgiving and Christmas. I freeze them so we have them for later in the year.

Make sure and pin this recipe to make sure it is easy to find when you want to make it again!

Ham and Bean Soup Recipe

Ingredients needed for Crock Pot Ham and Bean Soup

• Ham bone with meat on it
• Pinto Beans
• White Onion
• Garlic
• Pepper
• Thyme
• Bay leaf
• Water

Serve with a crusty roll or crackers. Enjoy!

Equipment Needed

Crockpot - We suggest using a crockpot that has a digital timer that automatically switches the slow cooker to warm after a set amount of time. This helps make sure your dinner cooks perfectly and you don't have to stress about what time it is going to be done.

Soup Bowls

Leftover Ham Recipes

These are some of my favorite ways to use leftover ham

Crockpot ham and cheese grits

Crockpot Ham Mac and Cheese

Ham and Swiss Ciabatta Sandwich

Crockpot Ham and Swiss Casserole

Crockpot Soup Recipes

Zuppa Toscana Soup

Vegetable Soup

Olive Garden Minestrone Soup

Stuffed Pepper Soup

Cheeseburger Soup

Do you love recipes? Check out our copycat recipes, dessert recipes, and our CrockPot Recipes.

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Slow Cooker Crock Pot Ham and Bean Soup Recipe

Delicious Slow Cooker Crock Pot Ham and Bean Soup made with leftover ham. So easy to make!

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Print Rate

Prep Time: 15 minutes minutes

Cook Time: 8 hours hours

Total Time: 8 hours hours 15 minutes minutes

Servings: 8

Calories: 56kcal

Author: Tammilee Tips

Ingredients

• 1 Ham bone with meat on it
• ½ Onion
• 1 can pinto beans
• 2 Teaspoon Garlic minced
• 1 Teaspoon Black Pepper
• 1 Teaspoon thyme
• 1 Bay Leaf
• enough water to cover with a ¼ inch on top

US Customary - Metric

Instructions

• Put all ingredients into the slow cooker with the exception of the beans
• Cook on low for at least 8 – 10 hours or more. You want the meat to fall off the bone
• When cooking time is up, ladle out the meat from the broth. Separate the meat into smaller pieces.
• Add the meat back and add the can of beans
• Cook for another hour on low. Upon serving, remove bay leaf.

Slow cooker

Spider Strainer

Kitchen Tongs

Nutrition

Nutrition Facts

Slow Cooker Crock Pot Ham and Bean Soup Recipe

Amount Per Serving

Calories 56 Calories from Fat 36

% Daily Value*

Fat 4g6%

Saturated Fat 1g6%

Cholesterol 18mg6%

Sodium 41mg2%

Potassium 60mg2%

Carbohydrates 1g0%

Fiber 1g4%

Sugar 1g1%

Protein 5g10%

Vitamin A 12IU0%

Vitamin C 1mg1%

Calcium 5mg1%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

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Recipe originally shared on November 6, 2017. Updated on April 13, 2020