Crock Pot Garlic Herb Mashed Potatoes Recipe

Easy Crock Pot Garlic Herb Mashed Potatoes Recipe that is great for family dinners or holiday events. So easy to make and tastes amazing.

Crock Pot Garlic Herb Mashed Potatoes Recipe

If you are a reader of our Tammilee Tips Facebook Page you may have seen me talking about Thanksgiving recipes a couple of weeks ago. I know it is only September but for some reason, Thanksgiving has been on my mind early this year.

I set a goal of seeing if I could make the majority of Thanksgiving recipes we normally enjoy with a crockpot. Not all together of course because that would just be crazy 🙂

So far I have tackled a few of the main items and some sides. I loved hearing what everyone on the Facebook page normally serves for Thanksgiving. It was cool to see how the options differ around the country.

Today's Crock Pot Garlic Herb Mashed Potatoes Recipe would be perfect for Thanksgiving but since it is only September it also works great for any night of the week.

Don't worry I won't overload you with Thanksgiving recipes for at least a week or 2. I promise to at least wait until October before I start sharing them.

INGREDIENTS

• Red potatoes
• Butter
• Sour cream
• Minced garlic
• Fresh parsley
• Basil
• Dried oregano
• Salt
• Pepper
• Milk

Great Crock Pot Recipes

Mulled Wine 

Tater Tot Casserole

Sweet and Sour Chicken

Fried Apples

Chicken and Dumplings

Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

Crock Pot Garlic Herb Mashed Potatoes Recipe

How to make delicious Crock Pot Garlic Herb Mashed Potatoes great for the holidays!

Print Rate

Servings: 8

Calories: 162kcal

Author: Tammilee Tips

Ingredients

• 2 pounds red potatoes washed (you don't need to peel them)
• 4 tablespoons butter
• ½ cup sour cream or you can also use plain Greek yogurt
• 1 tablespoon garlic minced
• 1 tablespoon finely chopped fresh parsley or 2 teaspoons dried parsley flakes
• ½ teaspoon basil dried or fresh
• ¼ teaspoon dried oregano
• 2 teaspoons salt
• 1 teaspoon pepper
• ¼ cup milk

Instructions

• Add potatoes to a lightly greased slow cooker. Cover and cook on high for 2-3 hours on high or 5-6 hours on low.
• When potatoes are cooked and fork-tender, add all remaining ingredients (let the butter melt for a couple of minutes).
• Use a hand mixer or a masher to mash the potatoes. Serve warm.

Slow cooker

Hand Mixer

Nutrition

Nutrition Facts

Crock Pot Garlic Herb Mashed Potatoes Recipe

Amount Per Serving

Calories 162 Calories from Fat 81

% Daily Value*

Fat 9g14%

Saturated Fat 5g31%

Cholesterol 23mg8%

Sodium 667mg29%

Potassium 548mg16%

Carbohydrates 19g6%

Fiber 2g8%

Sugar 2g2%

Protein 3g6%

Vitamin A 330IU7%

Vitamin C 11mg13%

Calcium 40mg4%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

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Recipe originally shared on September 21, 2015. Updated October 2020.

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