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Home » Recipes » Beverages

Crock Pot Apple Pie Moonshine Recipe

Published: Jul 27, 2018 · This post may contain affiliate links

Yum! Yum! Yum!  That is pretty much the only way to describe this Crock Pot Apple Pie Moonshine Recipe! So dang delicious!

Contents hide
Apple Pie Moonshine Recipe
Great Apple Recipes
Crock Pot Apple Pie Moonshine Recipe
Ingredients
Instructions
Notes
Nutrition

Apple Pie Moonshine Recipe

We have been having so much fun making moonshine in the crockpot this year. Have you seen our Cherry Pie Moonshine and Lemonade Moonshine Recipes?

Let us know if you have any suggestions for moonshine flavors we should work on!

Remember this Crock-Pot Apple Pie Moonshine Recipe is strong! It does not take a lot to feel the effects of this delicious moonshine!

Ingredients to make Apple Pie Moonshine

  • Apple Cider
  • Everclear
  • Cinnamon Sticks

Recipe Tips

Remember this Apple Moonshine is a strong drink!!!!!
You can find great cute printable labels on Amazon. I love designing fun labels when I give this great drink as a gift.
We store the moonshine in mason jars. This is an easy way to portion it out and make sure the lids are tight so the liquid doesn't spill.
I like to put a fresh cinnamon stick in the mason jars before adding the moonshine and letting it sit for a few weeks. The added cinnamon taste is amazing.
Please make sure to let this recipe sit for a bit. You want the flavors to fully blend together!

Great Apple Recipes

Are you making late summer early fall recipes right now? Check out these other great apple recipes

Apple Blackberry Fruit Tart

Slow cooker apple crisp

Apple Cinnamon Oatmeal

Apple Raisin French Toast

Apple Oatmeal Raisin Cookies

Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

Check out all of our vegetarian crockpot recipes.

Crock Pot Apple Pie Moonshine Recipe

Super easy to make homemade Crock Pot Apple Pie Moonshine Recipe is absolutely delicious! Learn how to make moonshine in the slow cooker with this recipe. Made with everclear this recipe packs a punch. This make a great holiday gift or DIY birthday gift.
Print Rate
Prep Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours 10 minutes
Servings: 16
Calories: 254kcal
Author: Tammilee Tips

Ingredients

  • 1 Gallon Apple Cider
  • 1 Liter Everclear
  • 3-5 Cinnamon Sticks depending on how cinnamon flavored you want it
US Customary - Metric

Instructions

  • Add Apple cider and cinnamon sticks to the crock pot and cook on low for 8 hours, allow the liquid to cool in the crock pot
  • Mix everclear and cider together, you may need to move to a larger pot/pan if your crock pot is not large enough
  • Pour mixture into canning jars and store in a dark place for 30 days. This gives the moonshine time to combine and get the fresh flavor
Slow cooker

Notes

Remember this is a strong drink!

Nutrition

Nutrition Facts
Crock Pot Apple Pie Moonshine Recipe
Amount Per Serving
Calories 254
% Daily Value*
Sodium 10mg0%
Potassium 241mg7%
Carbohydrates 27g9%
Sugar 22g24%
Vitamin C 2.1mg3%
Calcium 25mg3%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.
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Recipe originally shared on March 15, 2015. Updated January 2021.

 

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About Tammilee

Lifestyle blogger who travels the world and drinks too much Chai tea. Travel blogger, award winning photographer, sunset hunter, Birkenstock girl, bird nerd
You can find Tammilee on Pinterest, Facebook, Twitter, and Instagram

Reader Interactions

Comments

  1. Debbie Davis

    December 09, 2019 at 1:49 pm

    I want to make this but how many pint jars of moonshine does this recipe make?

    Reply
  2. Kristen

    September 09, 2019 at 6:47 pm

    Do you go through the canning process after you put it in jars?

    Reply
  3. Wendy

    November 04, 2018 at 11:10 am

    What size canning jars did you use and how many did you get?

    Reply
  4. Linda

    September 13, 2018 at 2:39 pm

    If I can't find everclear,can I use another vodka,say 80 proof?
    Thank you

    Reply
    • Tammilee

      September 18, 2018 at 10:24 am

      That should work perfect! I hope you enjoy the recipe!

      Reply
  5. Bryan Chiasson

    December 04, 2017 at 7:33 pm

    Did you filter apple sider after cooking down?

    Reply
  6. Jodie

    December 03, 2017 at 8:52 am

    I made this and didnt have 1 liter of everclear so I did math and figured if I did 3/4 th of cider with the amount of ever clear it would be fine mine is very strong would it ruin it if I cooked more cider and added it to it?

    Reply
  7. Debbie Mascher

    November 14, 2017 at 5:56 am

    Do I take the cinnamon sticks out, before putting in jars?

    Reply
    • Tammilee

      November 21, 2017 at 9:28 am

      Debbie, It really depends on how much cinnamon flavor you want. I tend to do half with and half without.

      Reply
  8. Debbie Mascher

    November 14, 2017 at 5:23 am

    After the cider and cinnamon stocks cool, do i remove the cinnamon sticks while waiting the 30 days?

    Reply
  9. Dean

    September 30, 2017 at 5:01 pm

    I made it on the stove before. I also used fireball to give it the cinnamon taste. OH IT's soo good. I see there is a cinarator on the market. It's around the same proof as the ever clear. I may try that. It's cheaper.

    Reply
    • Jodie

      December 03, 2017 at 4:54 pm

      How long did you cook cider on stove?

      Reply
  10. Sam

    October 05, 2016 at 4:44 am

    Does this need to be refrigerated? how long will it last?

    Reply
  11. Kristy Bender

    September 20, 2016 at 9:45 pm

    Does it have to be drank in a certain amount of time?

    Reply
    • Michael Fjeldal

      September 21, 2017 at 6:56 pm

      I made some last year and it's still good. If anything, the flavor is even more mellow. The Everclear gives it a very long shelf life.

      Reply
  12. Ourfamilyworld

    August 17, 2015 at 10:39 am

    I have never tried making my own Moonshine. I need to try this.

    Reply
  13. lena

    August 14, 2015 at 9:45 am

    Is it that time of the year already? The moonshine does sound very tempting, especially if it tastes like a pie

    Reply
  14. Mama to 5 BLessings

    August 14, 2015 at 9:38 am

    Sounds like a nice recipe. With Fall around the corner I bet this would go with some great recipes!

    Reply
  15. Danielle K

    August 14, 2015 at 6:57 am

    This looks awesome! I've had apple pie moonshine before, but never thought to make my own. Definitely need to try this.

    Reply
  16. DC

    August 14, 2015 at 6:45 am

    I've only had flavored moonshine once, and it was some awful stuff that had a lot of sweeteners added to it. Yours sounds much more simple and much more delicious. Cute labels too!

    Reply

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