Today's Slow Cooker Crock Pot Turkey and Wild Rice Soup Recipe is perfect for leftover turkey. I don't know about you but I can only make so many turkey and ham sandwiches before I have to search for new ways to use leftovers.
Contents
Crock Pot Turkey and Wild Rice Soup Recipe
It is hard to believe we are less than a week away from Thanksgiving. I am not sure how that is possible because I am pretty sure it was just the Fourth of July. Are you ready for Thanksgiving?
If you have leftover ham to use check out this crock pot ham and cheese grit recipe that is so good for breakfast or brunch! We also really like this slow cooker ham and bean soup recipe.
We were recently in Minnesota visiting Voyageurs National Park and I am amazed at all of the ways wild rice is used in recipes.
The Thunderbird Lodge near International Falls, Minnesota had wild rice on their nachos. I also heard about a cool whip salad with wild rice in it. Also Waldorf Salad with wild rice in it.
I brought home multiple packages of Minnesota Wild Rice to start playing in the kitchen with. Do you have a favorite wild rice recipe?
Slow Cooker Crock Pot Turkey and Wild Rice Soup Recipe
Ingredients
- Onion,
- Oil
- Turkey
- Celery
- Carrots
- Long cooking wild rice
- Pepper
- Chicken broth
- Evaporated milk
- Flour
- Peas
Equipment Needed
Vegetable chopper - This is a huge time saver for chopping veggies.
Crockpot - We suggest using a crockpot that has a digital timer that automatically switches the slow cooker to warm after a set amount of time. This helps make sure your dinner cooks perfectly and you don't have to stress about what time it is going to be done.
Great Crockpot Soup Recipes
Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.
Slow Cooker Crock Pot Turkey and Wild Rice Soup Recipe
Ingredients
- ½ cup Onion chopped
- 2 tsp oil
- 1 cup turkey diced
- 1 cup Celery diced
- 1 cup Carrots diced
- ½ cup wild rice long cooking
- ¼ tsp Black Pepper
- 6 cups Chicken Broth
- 12 oz Evaporated Milk
- ⅓ cup All Purpose Flour
- 1 cup peas
Instructions
- Cook onions
- add cooked onions, turkey, celery, carrots, rice and seasoning to crock pot
- Stir in chicken broth
- Cook on low for 6-8 hours
- Mix in evap milk, flour, stir in peas
- Cook on low for 20 minutes
Nutrition
Recipe originally shared on November 17, 2017.
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