Easy Booty Dip Recipe was a viral TikTok dessert recipe. This easy dessert dip takes only a few ingredients and tastes amazing.
Super easy cream cheese based no-bake dessert dip. It is also called Chocolate Chip Marshmallow Fluff Dip.
Booty Dip Recipe
This no-bake dessert dip is so easy to make in minutes! Plus it honestly is epic.
I love to enjoy it with graham crackers but you can also eat it off a spoon.
I am going to admit to not being on Tik Tok so I missed when this went viral. A friend told me about it and I just had to try it.
I heard that the original TikTok video said that if you eat this entire dip then you will watch your booty grow...aka Booty Dip!. LOL!
The printable recipe card is at the bottom of this post.
I love making sweet dips! They are quick and easy and everyone loves them.
This would be a great no bake dessert dip for a dessert charcuterie board. Add in a bowl or two of this surrounded by a ton of different dippers. Yum!
You can customize this dessert dip for the holidays or special occasions. It is a great base no bake dip that can be changed up to fit the theme of any party you are hosting.
- Marshmallow Fluff
- Cream Cheese
- Cool Whip
- Mini Chocolate Chips
Dippers - Graham Crackers, Nilla Wafers, Apples, Animal Crackers, strawberries, pretzels, waffle cone pieces, wafer cookies,
Optional - a tbsp. of brown sugar to add a bit more sweetness. Fold in chopped fruit or mini marshmallows for a different flavor.
Cream Cheese - We use a regular block of cream cheese that has been softened. A tub of whipped cream cheese can also be used.
Cool Whip - You can use any variety of this whipped topping.
Mini Chocolate Chips - These can be changed to any chocolate chip including white chocolate chips, dark chocolate, peanut butter chips, butterscotch chips.
The most important step of this entire recipe is making sure that the cream cheese and marshmallow fluff are at room temperature and the Cool Whip is thawed completely in the refrigerator.
How to make Booty Dip
Step 1 - Combine softened cream cheese and marshmallow fluff in a bowl. Use a hand mixer/electric mixer or a spoon to mix together.
We use a hand mixer to make sure the cream cheese is fully mixed into the marshmallow fluff. The goal is to not have any thick cream cheese chunks in the mixture.
Step 2 - Fold in Cool Whip until combined. Make sure to gently fold in the cream cheese so you keep the fluff and air in the dip. This helps make it easy to scoop into.
Step 3 - Add in mini chocolate chips. Leave some of the chocolate chips to the side to decorate the top of the Booty Dip if desired.
Refrigerate until you are ready to serve this dip. Make sure to store it in an air tight container.
Step 4 - Add Booty Dip to your serving dish and top with remaining chocolate chips. This is the perfect time to add in sprinkles, themed candies, or sanding sugar if you are making this for a themed party or holiday.
How to store Booty Dip
This dessert dip is best stored in an airtight container in the refrigerator.
This dip will not freeze very well. The consistency will change after being in the freezer.
This recipe can be customized for holidays and events. Add sprinkles or food coloring that matches the events.
Valentines Day - Red Sprinkles and Hearts, cinnamon hearts, cherry chips
St. Patrick's Day - Green Sprinkles or Green Sanding Sugar on the top. Mint chocolate chips, Andes mint pieces
Halloween - Candy Eyes, gummy words
Christmas - Red and Green sprinkles, fun holiday candies, chopped candy canes
Birthdays - Multi colored sprinkles
Super Bowl - Team Colors
To full color the the dip you can add in a few drops of gel food coloring.
You can serve this in individual ramekins or small bowls if you want guests to be able to customize their toppings or serve themselves.
Great Dessert Dips
Booty Dip Recipe
- Combine cream cheese and marshmallow fluff in a mixing bowl. Mix together with a hand mixer until well combined.
- Gently fold in Cool Whip until combined. Stir in mini chocolate chips. Keep ½ cup of mini chocolate chips to the side for topping the dip
- Refrigerate until ready to serve. Top with additional mini chocolate chips and enjoy.