Crock Pot Kielbasa and Green Beans with Potatoes Recipe

We absolutely love cooking with our favorite crock pot. One of our favorite things to share are Crock Pot Entree Recipes!

There is nothing better than coming home from work and dinner is already made. I love that you can prep everything ahead of time, get it in the crock pot and have it cook all day while you are out of the house. Coming home and having the house smell delicious and knowing you can relax at night is truly amazing!

This Crock Pot Kielbasa and Green Beans with Potatoes is a great!

Crock Pot Green Beans, Potatoes and Sausage

Ingredients

1-pound package of smoked sausage or Kielbasa sausage
1 ½ pounds of fresh green beans or 4 cans
5-6 potatoes
1 tablespoon of seasoned salt
1 – 1 ½ cups of chicken broth

Directions

1. Wash and cut potatoes into small cubes. I choose not to peel the potatoes however you can if you prefer.
2. Cut smoked sausage into bite size pieces
3. Wash and cut up fresh green beans
4. Toss potatoes, sausages and green beans into the crockpot
5. Pour in a cup to a cup and a half of chicken stock and season to taste with the seasoned salt.
6. Cook on low for 8-10 hours

Contents

• Crock Pot Kielbasa and Green Beans with Potatoes Recipe
  • Ingredients
  • Instructions

Crock Pot Kielbasa and Green Beans with Potatoes Recipe

Print Rate

Author: Tammilee Tips

Ingredients

• 1 ½ pounds of fresh green beans or 4 cans
• 5-6 potatoes
• 1 tablespoon of seasoned salt
• 1 – 1 ½ cups of chicken broth
• Directions
• Wash and cut potatoes into small cubes. I choose not to peel the potatoes however you can if you prefer.
• Cut smoked sausage into bite size pieces
• Wash and cut up fresh green beans
• Toss potatoes sausages and green beans into the crockpot
• Pour in a cup to a cup and a half of chicken stock and season to taste with the seasoned salt.
• Cook on low for 8-10 hours

Instructions

• Wash and cut potatoes into small cubes. I choose not to peel the potatoes however you can if you prefer.
• Cut smoked sausage into bite size pieces
• Wash and cut up fresh green beans
• Toss potatoes, sausages and green beans into the crockpot
• Pour in a cup to a cup and a half of chicken stock and season to taste with the seasoned salt.
• Cook on low for 8-10 hours

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We use either the Hamilton Beach Set ‘n Forget Programmable Slow Cooker, 6-Quart or Crock-Pot 5-Quart Slow Cooker for all of our crock pot recipes

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