Cherry Cake Bars Recipe

I love spring baking! It is so much fun to make recipes with great ingredients knowing we can eat them outside and soak up a bit of sunshine.

These Cherry Cake Bars Recipe is so easy to make. It is 4 ingredients and most of them are pantry staples. Mix them together, bake and enjoy! You know we love easy peasy recipes that come together quickly!

Our goal is to share recipes that don’t take a long time to make so you have time to do all the things you want to do! A few minutes saved in the kitchen is more time to soak up the sun, read a great book, enjoy family time or just relax!

Cherry Cake Bars Recipe

Ingredients

1 box Yellow Cake Mix
2 ½ cups Oats, quick cooking
¾ cup Butter, softened
1 can Cherry Pie Filling

 Directions

In a large bowl, mix together the cake mix and the oats. Add in the butter and continue to mix until crumbly.

Grease a 9×13 pan and pour ½ of the mixture into the pan. Pat into the bottom of the pan to form a crust.

Pour the cherry pie filling evenly over the top of the crust, sprinkle the remaining mixture over the top of the cherry pie filling.

Bake at 350 degrees for about 20 minutes or until slightly brown, cool, cut, and serve.

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Cherry Cake Bars Recipe

Author: Tammilee

Ingredients

• 1 box Yellow Cake Mix
• 2 ½ cups Oats quick cooking
• ¾ cup Butter softened
• 1 can Cherry Pie Filling

Instructions

1. In a large bowl, mix together the cake mix and the oats. Add in the butter and continue to mix until crumbly.
2. Grease a 9x13 pan and pour ½ of the mixture into the pan. Pat into the bottom of the pan to form a crust.
3. Pour the cherry pie filling evenly over the top of the crust, sprinkle the remaining mixture over the top of the cherry pie filling.
4. Bake at 350 degrees for about 20 minutes or until slightly brown, cool, cut, and serve.

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