Slow Cooker Crockpot Turkey Curry Recipe

Slow Cooker Crock Pot Turkey Curry Recipe!  I know it is July and you are probably not thinking about turkey right now but I just love this recipe. I wanted to change it up a bit from the chicken and hamburger crockpot recipes we have been sharing.

Crockpot Turkey Curry Recipe

Not that there is anything wrong with making chicken crock pot recipes or hamburger slow cooker recipes but it was time to spice things up a bit. LOL! Literally, this Slow Cooker Crock Pot Turkey Curry Recipe is curry perfection!

Is that a thing..curry perfection? hmm, maybe we should make it a thing.

If you are looking for more crock pot slow cooker dinner ideas check out this crock pot beef and broccoli recipe! So good! We love this slow cooker lasagna recipe.

Who am I kidding I love almost every recipe that comes out of the slow cooker. The less time I have to spend standing next to a hot oven or stirring dinner in a pot on the stove top the better. One more great dinner to check out is this tater tot casserole recipe made in the crockpot!

Slow Cooker Crock Pot Curried Turkey Cutlets

Ingredients needed for Turkey Curry

• Condensed Cream of Chicken Soup
• Water
• Curry powder
• Cracked black pepper
• Turkey breast cutlets
• Heavy cream
• Seedless red grapes

Served over hot cooked rice or seasoned rice blend

Great Crockpot Recipes

Easy Vegetarian Crockpot Recipes

Alaskan Amber Crockpot Roast

Crockpot Steak Stroganoff

Crockpot Parmesan Potatoes

Crockpot Corndog Casserole

Slow Cooker Crock Pot Turkey Curry Recipe

Use the slow cooker crock pot to make this easy turkey curry recipe

Print Rate

Prep Time: 10 minutes

Cook Time: 7 hours

Total Time: 7 hours 10 minutes

Servings: 6

Calories: 253kcal

Author: Tammilee Tips

Ingredients

• 2 10 ¾ Ounce Cream of Chicken Soup
• 2 tablespoons Water
• 1 tablespoon Curry Powder
• ½ teaspoon Black Pepper
• 2 pounds turkey breast cutlets
• ¼ cup Heavy Whipping Cream
• ½ cup seedless red grapes cut in half
• Hot cooked rice or seasoned rice blend

US Customary - Metric

Instructions

• Stir the soup, water, curry powder and black pepper in a 4-quart slow cooker. Add the turkey and turn to coat.
• Cover and cook on LOW for 6 to 7 hours or until the turkey is cooked through.
• Stir the cream and grapes in the cooker. Serve the turkey and sauce with the rice.

Slow cooker

Nutrition

Nutrition Facts

Slow Cooker Crock Pot Turkey Curry Recipe

Amount Per Serving

Calories 253 Calories from Fat 81

% Daily Value*

Fat 9g14%

Saturated Fat 3g19%

Cholesterol 100mg33%

Sodium 739mg32%

Potassium 442mg13%

Carbohydrates 7g2%

Sugar 2g2%

Protein 34g68%

Vitamin A 295IU6%

Vitamin C 0.4mg0%

Calcium 41mg4%

Iron 1.8mg10%

* Percent Daily Values are based on a 2000 calorie diet.

Love this recipe?Follow @TammileeTIps on Pinterest

Tried this recipe?Mention @TammileeTipsLife when you share a photo!

Recipe originally shared on July 31, 2017. Updated January 2021